Bacardi Anejo is a blend of rums that have been aged for up to six years in oak barrels. This aging lends smoothness and sweet notes of vanilla and caramel. Enjoy this rum neat or on the rocks. ABV: 40%

A medium-bodied black rum, expertly blended by the Maestros de Ron Bacardi using rum developed in heavily charred oak barrels and then shaped through a seceret blend of charcoals. ABV: 40%

BACARDÍ Carta Negra is a medium-bodied black rum, crafted with passion by the Maestros de Ron Bacardí. Its rich, dark flavours develop in heavily charred oak barrels and are shaped through a secret blend of charcoals. Some might call it black magic. ABV: 40%

Black Heart Rum is a unique demerara rum made from a blend of 11 of the finiest, smoothest, Caribbean rums and aged for up to 4 years in oak casks.Black Heart Rum has a genuine heritage in New Zealand, closely linked with the nation's maritime history.It was first produced in 1842 by Henry White, who made his fortune selling Rum to troops during the Crimean war of 1854-56.Black Heart Rum is the darkest of all Rums and has a strong rich flavour with a smooth rounded character.It has robust fruity flavours of molasses, honey and chocolate.It is not as sweet as other rums giving a strong dark rum taste. Alc. Vol.:37.2%

Black Heart Rum is a unique demerara rum made from a blend of 11 of the finiest, smoothest, Caribbean rums and aged for up to 4 years in oak casks.Black Heart Rum has a genuine heritage in New Zealand, closely linked with the nation's maritime history.It was first produced in 1842 by Henry White, who made his fortune selling Rum to troops during the Crimean war of 1854-56.Black Heart Rum is the darkest of all Rums and has a strong rich flavour with a smooth rounded character.It has robust fruity flavours of molasses, honey and chocolate.It is not as sweet as other rums giving a strong dark rum taste.

Captain Morgan Black Label rum offers a unique depth of taste recalling the navy rum rations which were the choice of swashbuckling adventurers and connoisseurs alike. Its dark, full-bodied colour and distinctive rich, smooth taste are unmistakable.

Coruba Original is a dark rum. It is aged in heavily charred oak barrels with caramel added for colour and flavour. Coruba Original Blend is a full bodied rum with a robust flavour and hints of spices. Coruba Original Blend is a full flavoured rum with a smooth, mellow finish accompanied with the aroma's and flavours of molasses, cocoa & caramel

Coruba Original is a dark rum. It is aged in heavily charred oak barrels with caramel added for colour and flavour. Coruba Original Blend is a full bodied rum with a robust flavour and hints of spices. Coruba Original Blend is a full flavoured rum with a smooth, mellow finish accompanied with the aroma's and flavours of molasses, cocoa & caramel

If you are already acquainted with Navy Rum-here's the news:Cruzan Black Strap Rum is a Cleaner,less heavy navy rum-still full-bodied and rich in taste.If you're not fimiliar with the tradition:Navy Rum,and Cruzan Black Strap Rum,is darker than regular rums-it's almost like a molasses-flavoured rum. Cruzan Black Strap Rum goes well in any drink receipe that calls for an aromatic and rich rum-like mai tais and tiki drinks.

MOJITO Freshly squeezed lime juice. Sugar. Muddled mint. Club soda. Don Q rum. The Mojito is such a simple recipe, but it's so integral to our heritage. Don Q Mojito bottles the essence of this famous cocktail using our rum aged 1 to 1 1/2 years and real mint leaves, so all you have to do is add a bit of club soda and garnish it with a lime wedge. Who knew the perfect Mojito took such little effort to make? Awards 2010 HIGHLY RECOMMENDED, 8 OLIVESSpirits Review PLATINUM - BEST IN CLASSThe Sip Awards ... 2011 PLATINUM MEDAL/ TOP IN CATEGORY ...Sip Awards 2011

Black Seal is rich,smooth,full-bodied and nuanced with butterscotch,vanilla and caramel.Gosling's Black seal rum is an original recipe dating back to the mid 19th century. A blend of aged rums distilled from molasses,it is the key ingredient in Bermuda's national drink, the dark'n'stormy: twon parts Goslings Black seal, two parts ginger beer,over ice with a fresh squeeze of lime.

An anejo Cuban rum and a silver medal winner at the 1996 International Wine and Spirits Competition in London. This 3 year old Havana Club is a key part of good, refreshing daiquiri. The nose is crisp and fresh with notes of marzipan, citrus, allspice, ground ginger, a little lime and gentle oak. The palate is clean and rounded with notes of citrus, vanilla and oak, a little spice and lemon and a delicate nutty note.