New products

Little Fat Lamb celebrates a range of brewed beverages founded on using the best available locally sourced ingredients. With the launch of Berry, this refreshing brewed beverage is an ideal summer drink. ABV: 8%

The first legal absinth containing thujone (from wormwood) available since the ban on absinth was lifted in Australia. Produced and bottled in the Czech Republic where they have been making absinth continually since the 1800s. This is the absinth by which all other absinth are judged. Tasting Notes: Strong herbal qualities come through more intensely with some dilution. A subtle and pliable star anise presence throughout the palate. inherent bitterness fromthe wormwood and hyssop is ever-present burt does not overwhelm the palate.

Preserving the essence of our raw barrel character by bottling at a gripping 105 proof, our Distiller’s High Proof Blend represents the whiskey as our master blenders experience it (for the true experience sip 20 samples at 8:00 AM, before coffee). Deep burnt umber hue with aromas of rich butter caramel and toasted almond paste. Medium body with a luscious vanilla sugar flavor and a long balanced finish. ABV: 52.5%

Our infamous apothecary is wide open with this aromatic expression of carefully selected whole roots and Winter spices infused by hand with International renowned, gold medal-winning, Breckenridge Bourbon. A neat dram of this beauty is meant to be enjoyed fireside on the mountain. ABV: 41%

Deep honey-amber hue with warm, pronounced aromas of under-ripe banana and brown sugar, with spicy notes of white pepper and toasted sesame. Light body with warm texture and long sweet oak, vanilla finish with a touch of bitterness to balance. Reminiscent of a slice of toasted rye bread with honey drizzled on it. We mash, ferment and distill a lot of Bourbon in house. Our Blend of Straight Bourbon Whiskeys also consists of Barrels selected from Kentucky, Tennessee, and Indiana chosen for their unique qualities, heritage, and ability to marry in our blend, always made from a high-rye mash bill. ABV: 43%

Sophisticated and complex. A distinctly different bourbon created with precise craftsmanship. Made from our signature 'high rye' recipe and the marriage of select barrels carefully chosen by our Master Distiller. 1792 Bourbon has an expressive and elegant flavor profile. unmistakable spice mingles with sweet caramel and vanilla to create a bourbon that is incomparably brash and bold, yet smooth and balanced. Elevating whiskey to exceptional new heights,1792 is celebrated by connoisseurs worldwide. 46.85% Alc

Why not? Bright, fun and fruity, this lively libation is perfect for any party. Made with Margaritaville® Tequila and Triple Sec as well as natural flavors. Chill, Serve and Enjoy. ABV: 9.95%

A timeless trend, this tiki-temptation is made with Margaritaville® Authentic Island Rum and a perfect blend of pineapple and refreshing citrus flavors. Vacation starts as soon as you chill, serve and enjoy. ABV:10%

A twist on the classic: made with Margaritaville® Tequila, Triple Sec and blue agave syrup, Skinny boasts big flavor but little guilt. With only 95 calories, Skinny Margarita is the perfect two-piece companion that tastes just as good as the original. Chill, Serve and Enjoy. ABV: 10%

Lively and wild, this hot flavor mixes Margaritaville® Tequila with tangerine liqueur -- perfect for any party. ABV: 25%

While its origin is disputed, its legacy and longevity is not. Enjoy the original, Classic Margarita that made Margaritaville a desired destination. Made with Margaritaville® Tequila, Triple Sec and natural flavors. Simply chill, Serve and Enjoy. PS - Remember to share. ABV: 9.95%

Premium imported Margaritaville® Tequila pairs perfectly with palate-pleasing passion fruit flavored liqueur. ABV: 25%

The superior smoothness of Margaritaville® Tequila mixes with mouthwatering Mango flavor--it's good to the last drop. ABV: 25%

Our premium imported tequila has been fused with naturally-flavored lime liqueur for a fresh-squeezed taste twist on the original. ABV: 25%

A taste sensation! Cool coconut liqueur combines with premium imported Margaritaville® Tequila to create a cocktail that takes you to the tropics. ABV: 25%

Originally made with foraged shoreline botanicals, Seaside Gin was the first of our collaborations in partnership with Heriot-Watt University’s Brewing and Distilling MSc course. We sourced marine plants including scurvy grass, ground ivy and bladderwrack to create a gin with distinctive minerality. These are complemented with aromatic spice notes from grains of paradise, coriander and cardamom. Bottled at 43% ABV, Seaside Gin makes for a bracingly refreshing G&T, and perfectly garnished with a sprig of green samphire in summertime. Alternatively, try a Seaside Martini with olive and anchovy garnish to create a pleasingly briny drink.

This gold medal winning blended malt whiskey need a brand identity and packaging that reflected its quirky name while still being taken seriously. Sheep Dip - This golden-colored, vatted malt is a blend of 16 single malt whiskys aged between 8 and 21 years, its name arising from British farmers' slang for whisky: sheep dip (so called to avoid paying taxes on home-distilled spirits). The nose is heavy on the malt, a rich and starchy tone that promises a really meaty spirit. The palate, however, is quite a bit more subdued. Citrus hinted at in the nose is stronger here, overpowering the malt a bit. It's very pleasant and easy to drink, but not overly complex. Certainly something to break out at the end of a long day in the fields rather than to cap off a gourmet feast.

Inspired by Edinburgh’s rich naval heritage of cannons and the famous One O’clock Gun, our Cannonball Gin is a Navy Strength gin that lives up to its evocative name. Cannonball resurrects a historic style of gin commissioned by the British Navy, making this gin an homage to Edinburgh’s seafaring past. Bottled at 57.2% ABV, Cannonball is 100% proof, and defined by intense juniper and Oriental spice. With twice the juniper content of our classic Edinburgh Gin, it packs quite the punch. Szechuan peppercorns add a spicy note while zesty lemon and orange balance out the citrus profile. Cannonball is a strong, characterful gin that can be enjoyed straight up or in a G&T. It makes for a vigorously refreshing Dry Martini, served with a lemon twist to complement the gin’s peppery, zestier notes.

Our classic London Dry style gin. A clean, zesty, juniper-forward gin which balances softness with bright citrus. Launched in 2010, this is our modern London Dry gin, with a nod to Scotland in its recipe including native plants and botanicals. A unique blend of thirteen botanicals includes lavender, pine buds, mulberries and cobnuts. Lemongrass and lime peel contribute lively citrus notes. Created by hand in our West End and Leith distilleries, this is a delightfully crisp gin with a distinctively smooth finish. Bottled at 43% ABV, our classic Edinburgh Gin makes for a refreshing G&T, best served with a zesty orange twist and premium Indian tonic water. Its distinctive flavour lends itself perfectly to classic cocktails such as Martinis, Negronis, and Gimlets.

Spytail Black Ginger Rum - Caribbean Rum blended and bottled in Cognac, France. Spytail is based on a 19th Century traditional recipe of aging fresh ginger root and spices in barrels of Rum - resulting in a rich, spicy and complex spirit. Spytail is named after a legendary submarine - plans for which were discovered by our distillers. The first mechanical submarines in the world were invented in France - and tested on the Charente River which flows nearby our distillery. These were the submarines which Jules Vernes used as the inspiration for his famous novel - 20,000 Leagues Under the Sea. Spytail Black Ginger Rum is delicious neat, on ice, with coke, ginger ale, ginger beer or as an ingredient in your favorite rum cocktail. ABV: 42%

The Malfy Bottle is decorated using traditional Italian Glass design technique and the stopper is made in Italy from real oak. The Malfy Crest is an interpretation of a famous rowing race held between the four ancient kingdoms of Italy each year. The Malfy Blue represents the Mediterranean and the yellow represents the Italian lemons grown on the coast which gives Malfy the aroma of the zest from a lemon just picked from a tree.  Malfy uses a selection of coastal grown Italian lemons - some from Amalfi and some from Sicily to give the gin a fresh and zesty aroma....ABV: 41%

A dark spiced Caribbean rum introduced to the UK in Spring 2010, Kraken's old-style bottle and superlative packaging seem to earmark it out for greatness, and perhaps it will help some of those many thousands of punters nursing an old-recipe-Sailor-Jerry-sized hole in their hearts.

A light malt base with a select few speciality malts give this XPA a light yet satisfying malt backbone to showcase the mix of fresh tropical and citrus hop aromas using a mix of NZ and US hops. This is the next journey for pale ale enthusiasts. ABV: 4.8%

Smooth lager malt background. A carefully selected blend of NZ, German and US hops deliver tempting notes of citrus and tropical fruit. Moderately bitter with crisp clean aftertaste. ABV: 5%

London Dry gin, distilled from 100% neutral grain spirit. The incomparable taste of Bombay Sapphire is the result of ten carefully selected botanical ingredients coupled with a unique distillation

This is a blend of multiple types of malt and grain that Nikka reserves. Nikka From the Barrel was created to deliver full flavors and richness of whisky "from barrels" which only blenders can sniff and taste. As the whisky contains so many characteristic components at a higher alcohol of 51.4%, it is essential to let the liquid "marriage" in used casks for 3-6 months for it to stabilize and harmonize. The concept of the unique short squared bottle is "a small lump of whisky", which perfectly visualizes the rich and strong taste of the whisky inside.

A versatile dark spirit for those who enjoy rum and bourbon. This small batch handcrafted blend boasts a second maturation in charred oak bourbon barrels. The result is an undertone of classic bourbon spices balanced with oaky vanilla and sweet caramel.

Canadian Club Premium Whisky & Dry has a smooth, fuller flavour, mixed with a less sweet dry ginger ale mixer. At a higher 7.0% ABV Canadian Club Premium has a more sophisticated taste profile due to the extra crisp dry flavour.

Canadian Club Premium Whisky & Dry has a smooth, fuller flavour, mixed with a less sweet dry ginger ale mixer. At a higher 7.0% ABV Canadian Club Premium has a more sophisticated taste profile due to the extra crisp dry flavour.

Introduced in 2007, ABSOLUT PEARS is quite a newcomer in the ABSOLUT family. And as with all talented rookies, the audience soon took it to their hearts. Probably because it's such a good alternative to other overly sugared alternatives around. What Does a True Taste of Taste Like? ABSOLUT PEARS is made exclusively from natural ingredients, and unlike most other flavored vodkas, it doesn't contain any added sugar. ABSOLUT PEARS is fresh and delicate, with a smack of mellow pears and a long fruity aftertaste The Absolut Way Of Making Vodka? In 1879, Lars Olsson Smith introduced the continuous distillation with which he made Absolut Rent Branvin (Absolute Pure Vodka). Instead of the usual three or four times, the vodka was distilled an infinite number of times. ABSOLUT PEARS is made the same way, the only difference is the taste of pear. And, like the rest of the family, it's produced in Ahus, L.O. Smith's birth town. Since nothing of that will change, neither will the true taste of ABSOLUT PEARS. The main ingredients in ABSOLUT PEARS are ABSOLUT VODKA and pear flavor. ABSOLUT VODKA is made from water and winter wheat. The water comes from a deep well in Ahus where it's protected from impurities. The winter wheat is also grown in Ahus and differs from other crops: it's sown one fall, and harvested the next one. Days in between it grows under the Swedish snow developing its hard grain. Also, the use of fertilizers is minimized. Of course, the pears are as natural as the rest of the ingredients.

Tanqueray gin was initially distilled in 1830 by Charles Tanqueray in the Bloomsbury district of London. Pungent, aggressive citrus and juniper aromas. Its key botanicals are juniper, coriander and angelica root. Very flavorsome with tart cut snappy spice. Clear, pungent, aggressive citrus and juniper aromas. Very flavoursome with a tart cut, snappy spice and alcoholic heat on the finish. Very persistent. Tanqueray is a London Dry Gin with a dry and crisp taste. Whilst the recipe is a fiercely guarded secret it is thought to contain as little as four botanicals. ABV: 43.7%

Each expression of Caol Ila (pronounced 'Cull Ee-la') reflects a special quality of the light at this remote distillery. Together they picture a day in its secret cove on the Sound of Islay, where a distillery has stood for more than a hundred and sixty years. Soft as the light of a new dawn, Caol Ila Moch (in gaelic 'dawn') opens on the palate to reveal all the life and fresh-faced new hope of a spring day, clearly reflecting a character of Caol Ila first seen in 1846. Here are scrubbed-clean aromas and smoky-dry notes of peat followed through on the palate by a sweet, then salty, clarity and simplicity in what is a smooth, fresh expression of the classic "bonfire on the beach" taste of Caol Ila. Alcohol Vol 43%

Absolut Vanilia is made exclusively from natural ingredients, and unlike some other flavored vodkas, it doesn’t contain any added sugar. Absolut Vanilia is rich, robust and complex. It has a distinct character of vanilla, notes of butterscotch and hints of dark chocolate.

Since wild raspberries are often found in the Swedish hillsides, nothing could be more natural than introducing ABSOLUT RASPBERRI. And so it was, in 2004, 25 years after the introduction of ABSOLUT VODKA. The Absolute Way Of Making Vodka: ABSOLUT RASPBERRI is made exclusively from natural ingredients, and unlike most other flavored vodkas, it doesn’t contain any added sugar. It’s rich and intense with the fresh and fruity character of ripened raspberries. In 1879, Lars Olsson Smith introduced the continuous distillation with which he made Absolut Rent Bränvin (Absolute Pure Vodka). Instead of the usual three or four times, the vodka was distilled an infinite number of times. ABSOLUT RASPBERRI is made the same way, the only difference is the taste of raspberry. And, like the rest of the family, it’s produced in Lhus, L.O. Smith’s birth town. Since nothing of that will change, neither will the true taste of ABSOLUT RASPBERRI.

ABSOLUT APEACH was introduced in 2005. It soon found its public around the world, both in Asia where the peach fruit is originally from, and in the part of the world where ABSOLUT is from. (By the way, ABSOLUT also found some devotees in the countries in between). What Does a True Taste Of Peach Taste Like? ABSOLUT APEACH is made exclusively from natural ingredients, and unlike most other flavored vodkas, it doesn't contain any added sugar. It's smooth and mellow, with a sophisticated and fruity character of peach. The Absolut Way Of Making Vodka? In 1879, Lars Olsson Smith introduced the continuous distillation with which he made Absolut Rent Branvin (Absolute Pure Vodka). Instead of the usual three or four times, the vodka was distilled an infinite number of times. ABSOLUT APEACH is made the same way, the only difference is the taste of peach. And, like the rest of the family, it's produced in Ahus, L.O. Smith's birth town. Since nothing of that will change, neither will the true taste of ABSOLUT APEACH

ABSOLUT MANDRIN was launched in 1999, 20 years after ABSOLUT VODKA. It's the fourth flavored ABSOLUT in the row after PEPPER, CITRON and KURANT. And since mandarin and orange are among the most popular flavors in the world, ABSOLUT MANDRIN was received with the same enthusiasm as the rest of the family members. What Does a True Taste Of Mandrin Taste Like? ABSOLUT MANDRIN was launched in 1999, 20 years after ABSOLUT VODKA. It's the fourth flavored ABSOLUT in the row after PEPPER, CITRON and KURANT. And since mandarin and orange are among the most popular flavors in the world, ABSOLUT MANDRIN was received with the same enthusiasm as the rest of the family members.

Made from blue agave cultivated in the mountainous regions of Mexico, Olmeca is a tequila with ancestral, mysterious origins. Combining sophistication and exoticism, this prestigious brand, represented in 70 countries, is an amber spirit of incomparable quality, aged for at least a year in oak barrels. ABV: 38%

Previously part of their travel retail offering, Oban's Little Bay has graduated to the core range as a 70cl bottling. Master Blenders Dr. Matthew Crow and Dr. Craig Wilson use whisky matured in refill American oak hogsheads, European oak Sherry casks and refill casks with new ends for this expression before allowing the resultant single malt whisky to marry in small oak casks. ABV: 43%

Smirnoff No. 21 is the world's No. 1 vodka. Its classic taste has inspired other varieties throughout all four corners of the globe. ABV: 37.5%

CÎROC Peach is the third flavor-infused varietal from the makers of CÎROC Ultra-Premium Vodka and is gluten free. Distilled five times to ensure high quality, the spirit is masterfully infused with a distinctive blend of peach and other natural flavors, resulting in a taste experience that is lusciously different and elegantly smooth. Enjoy the juicy flavor of CÎROC Peach with a splash of champagne in a classic CÎROC Peach Bellini. ABV: 37.5%

Originally bottled for Tsar Nicholas II, he feared assassination attempts so specified a clear, puntless bottle made of crystal. The UV-proof gold sellophane prevents light damage in transit (we prefer to leave ours in the gift boxes for optimal freshness). 2009 is a superlative Cristal. 4 outstanding ratings from the world's finest critics attest to that! Magnificent and indulgent; exuding subtle power, delicate complexities, tiny bubbles and seductive Champagne tastes. ABV: 12%

Made with the finest ripe black cherries, grey goose cherry noir combines the aroma of fresh cherries and sweet red fruits with dark fruit flavors and layers of spice. The result: a sophisticated, sensuous flavored vodka and extraordinary complement to any night. ABV: 40%

Bright, suggestive of ripe lemon zest with hint of sweetness, well balanced between the citrus flower and the leaf of the lemon tree. Clean with fresh lemon notes and a subtle fruitiness, suggestive of the floral, zesty nature of the fruit. ABV: 40%

Kilbeggan 8 Year Old is a stunning single grain Irish whiskey from the Cooley Distillery (you may have previously known it as the Greenore 8 Year Old). A phenomenal expression, with plenty of honey, vanilla, tropical fruit, almond and spiced oak notes - highly deserving of your shelf-space.

Extreme measures go into making this popular beer. In fact the process used to make Flame is called 'extreme brewing'. Malt and hops are first subjected to extreme heat and then concentrated to retain the flavour. The process ends with the beer being 'crash cooled' to sub-zero temperatures resulting in a smoother, easy drinking, full strength beer. Flame is a moderately bittered, full-bodied lager style beer. The beer is nicely balanced and has light refreshing fruity notes in the flavour and aftertaste. Whether it's hot or cold outside, Flame is a favourite of those who appreciate a well-crafted unique beer.

Woodstock Easy Roller is a full flavoured, more sessionable, less sweet, refreshing bourbon drink that's perfect for long, relaxed sessions. Woodstock Easy Roller is a full flavoured, more sessionable, less sweet, refreshing bourbon drink that's perfect for long, relaxed sessions.We take Woodstock's genuine Kentucky blended bourbon & blend it with brewed ginger beer for a refreshing twist.

Woodstock Easy Roller is a full flavoured, more sessionable, less sweet, refreshing bourbon drink that's perfect for long, relaxed sessions. Woodstock Easy Roller is a full flavoured, more sessionable, less sweet, refreshing bourbon drink that's perfect for long, relaxed sessions.

Produced in a single production facility by experienced experts and with ISO assurance, Efe Raki guarantees the same taste in every bottle. 45%

A legendary NZ chardonnay made from low cropped vines that undergoes a complete barrel and malo-lactic fermentation. It is a richly fruited and textured wine showing ripe stonefruit, pineapple and citrus flavours with a seamless long finish. Elston continues to improve in bottle for 3-5 years from harvest.

Baltika has been on the Ukrainian market since 2006. It offers a broad range of beers from non-alcoholic 0 to strong 9. The most popular brew in the brand portfolio is Baltika 7. Baltika beers are produced using modern production technologies and international brewing standards. Baltika is a 1 beer brand in Europe, sold in China, the USA, Australia, New Zealand, Belgium, Poland, Cyprus, Cuba, Taiwan... Baltika has become part of the global beer culture and has a well-earned reputation in more than 53 countries

Bombay Sapphire would like to introduce to you its step up Super Premium offering. Known for its 10 exotic Botanicals sourced from around the world, Star of Bombay brings two more Botanicals to the fold; Bergamot Orange Peel from Southern Italy and Ambrette seed from Ecuador. Star of Bombay is slightly musty on the nose, tasting dried flowers but also underlying spice. Almost strangely, the classic notes of juniper, angelica and coriander have been intensified but Ambrette is immediately apparent. Jammy from hibiscus to taste, with piquant spice, bergamot and ambrette seeds offer an exotic twist by entwining themselves around the core juniper. It's an intense gin yet somehow retains the lightness expected of a Bombay distilled spirit. At 47.5% ABV, the finish is both long and richly aromatic but it's not oily nor full - just rich when it hits and leaves behind a vivid memory.

Bacardi Anejo is a blend of rums that have been aged for up to six years in oak barrels. This aging lends smoothness and sweet notes of vanilla and caramel. Enjoy this rum neat or on the rocks. ABV: 40%

This is the first release of 2005 vintage Balblair single malt Scotch whisky (which is replacing the 2003 vintage in their core range). An enjoyable expression from the Northern Highlands distillery, matured in American oak ex-bourbon barrels and of course is presented in Balblair's very recognisable bottles. ABV: 46%

The second release of 1999 vintage Balblair single malt Scotch whisky replaces the 1997 vintage in their core range. The ace Highland whisky was matured in a combination of American ex-bourbon barrels and Spanish ex-Sherry butts from 1999 (the year people love to party like) until 2014. ABV: 46%

Russet in color, with rich oaky aromas. The taste is exceptionally smooth, with hints of vanilla, honey, and spice. Finish is crisp and clean, with long, lingering flavors. 90 proof (45% ABV) • 95% rye, 5% malted barley

A full-flavoured and complex whisky. The massive notes of cracked black pepper, toffee and hints of vanilla, allow you to enjoy this full strength whisky straight, as the free spirited would have done in the 1920s - or add a shot of water to tame its rich, rugged & authentic full flavour. 50% ABV blended whisky

Dalwhinnie Winter's Gold is a 2015 addition to the Highland distillery's range inspired by the chilly climate up in the remote part of Scotland where their single malt Scotch whisky is distilled - as the label remarks, it was "Crafted by the Cold". It's made only with spirit that has been distilled between October and March, and interestingly enough, they suggest that you try serving this expression frozen! ABV: 43%

Toiteach is Gaelic for "Smoky", a hint of what's to come. That's right, a heavily peated Bunnahabhain! A great chance to try a smoky malt from a distiller of gentle, fruity Islay whisky. ABV: 46%

Double matured in port casks, this malt is a toast to the Scottish traders who braved the high seas and were instrumental in the foundation of the port wine trade. Port Ruighe, pronounced ‘Portree’ is the Gaelic spelling of the once-bustling trading port on Skye. The port finish combines Talisker’ s powerful maritime character with succulent sweet notes of rich berry fruits for a superb taste experience. abv: 45.8%

Talisker Storm is a new no age statement whisky released at the beginning of 2013. It offers up plenty of distillery character alongside some smokier depth and complexity. abv: 45.8%

Talisker Skye was introduced in early 2015, named after the beautiful island on which the distillery resides. This expression brings with it a more well-rounded and sweet flavour profile packed with fresh citrus, sweet smoke, peppery spice and traditional Talisker maritime notes. It's matured in a combination of refill and toasted American oak casks, with a slightly higher proportion of toasted casks. Perfect for those who perhaps find the classic Talisker flavour profile a bit too much, not to say that Talisker fans won't enjoy it too. abv: 45.8%

This modern twist on the classic Irish Cream blends the finest Madagascar vanilla and cinnamon for a unique Baileys taste experience. Extremely versatile with a lighter colored liquid and lighter mouth feel, the result is a delicious spirit that adds a touch of style to any occasion. ABV: 17%

The new taste of watermelon in your most loved Rum formulas! Appreciate at your next gathering!

aste the rarest in our extra rare whisky series, handcrafted with a unique blend that includes one of the final batches of whiskies from the renowned LaSalle distillery. Experience its sophisticated blend of dried fruits and honey in a harmonious balance with spicy notes of Canadian rye, finishing in a lovely, round taste of raisins, cocoa and brown sugar. ABV: 40%

Delight in the luxurious taste of Irish Cream Liqueur blended with the rich caramel and a hint of Salt. The all time favourite and iconic brand, Baileys, now comes with this new flavour for a truly irresistible taste! Best served with ice or get creative with your own cocktail. Share it and enjoy with others. ABV: 17%

CÎROC Red Berry is one of the first flavor-infused varietals from the makers of CÎROC Ultra-Premium Vodka and is gluten free. Distilled five times to ensure high quality, the spirit is masterfully infused with raspberry, strawberry and other natural flavors, resulting in a taste experience that is lusciously different and elegantly smooth. The resulting balance of luscious, berry-infused flavor is perfectly highlighted in the CÎROC Cosmo Martini. NOSE: Bouquet of berries with a hint of jam. TASTE: Ripe and juicy with berry flavors. FINISH: Deliciously sweet. ABV: 37.5%

CÎROC Pineapple is the fifth and most anticipated flavor-infused varietal from the makers of CÎROC Ultra-Premium Vodka. Distilled five times to ensure high quality, the spirit is masterfully infused with a distinctive blend of pineapple and other natural flavors, resulting in a taste experience that is lusciously different and elegantly smooth. The versatility of this flavor allows for a great range of cocktail creativity, whether mixed with lemon-lime soda, orange juice, or pineapple juice. NOSE: Freshly crushed pineapple with notes of tropical fruit. TASTE: Succulent pineapple flavor with a subtle hint of vanilla. FINISH: Silky and smooth. ABV: 37.5%

A smooth, light blend from Eigashima/White Oak/Akashi made from both malt and grain whiskies. ABV: 40%

Exclusively bottled for the French market, Akashi Meïsei is a limited version of Akashi blended whisky produced by White Oak distillery. Unlike the regular edition which is vatted with 30% of single malt aged in American oak barrels, this new expression contains 40% giving an elegant profile with beautiful woody and spicy notes.

Akin to bourbon with hints of malt, soft and approachable with notes of black cherry and vanilla, balanced on the palate with a silky sweet finish, slightly peated.. ABV: 40%

CÎROC Coconut is one of the first flavor-infused varietals from the makers of CÎROC Ultra-Premium Vodka and is gluten free. Distilled five times to ensure high quality, the spirit is masterfully infused with coconut and tropical fruit flavors, resulting in a taste experience that is lusciously different and elegantly smooth. NOSE: Fresh coconut with a vanilla edge. TASTE: Creamy, sweet coconut flavor with a faint hint of tropical fruit. FINISH: Silky and smooth. ABV: 35%

Beautiful quadruple-distilled gin made by Charles Maxwell in London. It is flavoured with botanicals including cinnamon, angelica, bergamot and gardenia and has a slight blue tint. ABV: 47%

Result of the finest selection of cane in the Caribbean. Noble Family Reserve born from a rigorous respect for time and traditions. High range rum whose quality lies in several key factors: monitoring sugar cane production, the use of the purest water, ageing in new American white oak barrels in ideal climatic conditions found in the Dominican Republic and 70 years of experience blending the finest rums. Tasting notes: Bright copper-amber color. Aromas of buttercream, dried cherries, intense vanilla, pineapple jam and caramelized walnuts followed smoothly by a dry fruity lush medium body, full of depth and balance. Ending on a note of carrot cake, kola nut, mocha and a strong toasted flavor that slowly fades. Perfect Serve: The ideal way to enjoy Ron Barceló Imperial is neat or on the rocks with a pod of natural vanilla. Fully appreciate its Dominican origin, inheritance and excellence on a Burgundy glass. ABV: 40%

Ron Barcelo Anejo Rum is reminiscent of Toffee, pickling spices and lanolin on the nose. A smooth entry leads to a well rounded, slightly fruity dry medium-bodied palate with roasted nut, dark caramel and vanilla bean. Ending with a delicious buttered nut, spice, caramel fade, Ron Barcelo Anejo rum is hedonistic aged Caribbean rum. ABV: 37.5%

This superb richly sherried single malt is matured for at least 12 years in a combination of the finest Spanish Pedro Ximenez and Oloroso sherry casks. Non-chill filtered, of natural colour and bottled at 43%, the GlenDronach 12 year old Original is a sweet, creamy dram. EXPRESSION: The GlenDronach Original 12 Years Old. APPEARANCE: Deep amber-red gold. NOSE: Sweet, creamy vanilla, with hints of ginger. Spiced mulled wine and pear. PALATE: Rich, creamy, silky-smooth. Warm, rich oak and sherry sweetness, full mouth feel, raisins and soft fruits. Spicy with medium length and a dry finish. CONCLUSION: Long, full and firm, slightly nutty.

The anCnoc 12 year old is renowned the world over. Known as a must-have in any whisky drinker’s collection, it’s light and yet complex. Smooth yet challenging. And each twist and turn delivers a surprise. In fact, this is a dram that has something for everyone. Colour: Gentle amber with a slight yellow hue. Nose: Soft, very aromatic with a hint of honey and lemon in the foreground. Taste: Sweet to start with an appetising fruitiness and a long smooth finish. Light yet complex, smooth yet challenging. This is a dram that has something for everyone. ABV: 40%

A 12 year old dark rum from Ron Abuelo of Panama. They age their rum in whiskey barrels, which adds a distinct vanilla sweetnses. This 12 year old was launched in 2009, and is elegant, slightly smoky and rich. It was awarded a Gold at the 2009 Ministry of Rum Tasting Competition. ABV: 37.5%

A 5 year old Panamanian rum from Ron Abuelo. It is made at Varela-Hermanos, which is a third generation family distillery that grows its own sugar cane and ages its rum in white oak barrels. ABV: 37.5%

20 of the whisky industry’s most exceptional minds came together to create this truly unique, pioneering single malt expression. With its deep golden hue, Project XX embodies the warm, fruity character of a classic Glenfiddich whisky with hints of apple blossom, summer fruits and ripe pear. But its multiple personalities are revealed with hints of sweet candyfloss, cinnamon spice, almonds and rich port tannins with the odd whisper of liquorice. Deep and mellow, the finish is long lasting with a lingering sweet oakiness. ABV: 47%

In the first experiment of its kind, Malt Master Brian Kinsman collaborated with Seb Jones, an entrepreneurial Speyside brewer, to create a new craft IPA and pioneer the way for a new kind of single malt Scotch whisky. Brewed in bespoke craft IPA barrels, this single malt expression is imbued with unique zesty citrus notes of ripe green apple, William’s pear and spring blossom. Complemented by the subtle tang of fresh hops followed by a long lasting sweetness. This malt is proof that remarkable feats can be achieved when great people get together. ABV: 43

This Extra-Anejo tequila is aged in oak barrels for an average of 3 years. The final blend includes Tequila from reserves aged over 30 years. Only the estate's finest 10-year-old agaves are hand-selected. Only the most flavorful inner portion of the agave's pina (heart) is used. Vibrant, with a full, mellow flavor combines floral, agave, vanilla and Cognac-like flavors

A white rum from the Ron Barceló range, produced in the Dominican Republic. It spends one year in oak barrels, before it is barrelled, allowing it to develop some more character and flavour. ABV: 37.5%

Barceló was born in 1929 with the vision of a decanter Julian Barceló, young Spanish entrepreneur, founded Barceló & Co. in the city of Santo Domingo in 1930. The brand quickly became a reference between local rums and one of the largest and most prestigious Dominican enterprises. A step up from the standard-issue anejo, Ron Barceló Gran Anejo is an exquisitely smooth, sweet Dominican rum with flavours of espresso beans and manuka honey. The Ron Barceló Gran Anejo is the ideal mixer and works tremendously well in a variety of dark rum cocktails. ABV: 35.7%

Goslings Gold Rum – our first new product in over 100 years – is a world apart from traditional amber rums. Robust, yet remarkably soft. The result of years of sipping and perfecting, its intricate, luscious character lives up admirably to its impressive lineage. Admittedly, it wasn’t easy. But, by using only the finest distillates in strict accordance with techniques handed down over six generations, we finally created a distinctive amber rum that is impressing demanding rum enthusiasts everywhere. ABV: 40%

PINK 47 is a highly distinctive London Dry Gin, carefully crafted in small batches from a delicious recipe using a mix of 12 (10 different) botanicals from around the world. PINK 47 is four times distilled and at 47% alcohol by volume it is perfect for cocktails, strong and smooth with a crisp and compelling finish. Presented in a unique diamond shaped bottle, allowing it to stand out from the crowd alongside its highly acclaimed and internationally prize winning awards it is an outstanding gin with exceptional flavour either on it's own or as part of a cocktail. Be a part of the PINK 47 craze sweeping the UK.

This unique gift set contains a miniature bottle of all four of Grey Goose’s signature expressions; Original, L ‘Orange, Le Citron and La Poire. All four expressions are delightful to drink on their own, or – alternatively - when served as part of a Martini cocktail. An inspired gift idea for vodka lovers. Representing one of the original and most iconic names in vodka, Grey Goose remains a perennially popular choice amongst barman and consumers across the globe. Crafted from the finest French wheat, and using water filtered naturally through Champagne limestone, Grey Goose is distilled according to the uncompromising traditions of France’s famous Cognac region. ABV: 40% VOLUME: 5 x 50ml

Bowmore Tempest 10 Year Old Batch 6. After maturing for 10 years in first-fill ex-bourbon barrels, this has been blended by Bowmore's Master Distiller and bottled at 54.9% ABV. A vibrant, intense Islay expression.