A Perfect Coconut Rum For Making Cocktails at a impressive price. ---- Anaconda Cocktail: 1 1/2 oz Bailey's(R) Irish cream 1 1/2 oz Bacardi(R) Coco rum 1 oz dark creme de cacao 1 splash green creme de menthe 1/2 oz whipped cream 1 pinch cayenne peppers Pour liquors on the rocks in an old-fashioned glass. Top with whipped cream, sprinkle with cayenne pepper, and serve. Coco-Martini: 1 1/2 oz Bacardi(R) Coco rum 3/4 oz Kahlua(R) coffee liqueur 1/2 oz brown creme de cacao Pour Bacardi Coco, Kahlua and brown creme de cacao into a mixing glass. Shake, and strain into a cocktail/martini glass. Spiral chocolate syrup from the center to the outer rim. Garnish with a chocolate spiral, and serve.
The rich flavour and golden complexion of Bacardi Gold are developed in toasted oak barrels and its mellow character comes from a secret blend of charcoals. Use for the ultimate Cuba Libre - Bacardi Gold, cola & lime. ABV:40%
A fusion of juicy mango with an unmistakable citrus zing of orange gives BACARDÍ Mango rum its unique character and flavor. Once you've tasted it, you will never forget it. ABV:35%
1oz Sour Puss Blue
1oz Sour Puss - Raspberry
Pour Bacardi (clear) into chilled glass. Mix in Blue and Red Sourpuss liquor.
All the ingredients are raspberry flavored. Should have purple colour. Can also prepare w crushed ice and cup of fresh or frozen raspberries in blender. Garnish with raspberries.
Bacardi Pineapple is a one of a kind product that fuses the sweet notes of pineapple rum with the toasted flavors of coconut rum. With this new flavor, BACARDI delivers an unforgettable taste experience, fusing the attitude and energy of the Caribbean to keep the party going all night long. After all, BACARDI has more than 150 years of experience mastering the craft of rum-making and starting great parties. ABV: 35%
Bacardi Tangerine Flavored Rum is infused with rich tangerine flavors to create a tangy and fresh taste, inspired by the brand’s Caribbean heritage. Bacardi Tangerine is a Bacardi original flavor that’s great as a shot drink or mixed with fruit juices and soda water for a refreshing drink that’s full of flavor. ABV: 35%
A tropical paradise infusion. Juicy, sweet, sun-grown mangos artfully merged with Premium five-times distilled plantation virgin Rum from Barbados. Its natural flavors are captured in a bottle and awaiting the moment to savor and satisfy. ABV:21%
Luscious, cranberries and blueberries infused with the essence of pomegranate, raspberries, blackberries and Premium five-times distilled Barbados plantation virgin Rum. All the elements intensely infused as one. ABV: 21%
Color: Amber, bright and clean.
Nose: Light aroma of wood with hints of chocolate.
Palate: Dry in an overall sense. Buttery in the mouth with a slight hint of caramel and wood tannin.
Aftertaste: Long, dry and pleasant. ABV: 40%
Clear rum distilled from fermented molasses. Aged at least one year..
Made from sugar cane molasses from the Dominican Republic, Brugal rums are made in the oldest operating distillery on the island. Founded in 1888, Brugal is the largest distiller and maker of the most popular rums on the island.ABV: 40%
A classic clean and dry white rum that is aged for 2-5 years in selected casks and undergoes a triple-filtration, gives it an unparalleled smoothness. Brugal Especial Extra dry will appeal to existing white rum consumers with mature palates looking to move away from sweeter rums and provides an alternative for other white spirit drinkers. ABV: 40%
A well aged, well blended rum from top Dominican producers, Brugal. To create the XV, they use a selection of ex-bourbon casks and casks which have previously held Pedro Ximénez Sherry, aged between 3 and 8 years. ABV: 38%
The entry-level expression from the Ron Cubaney rum range. The brand has its roots in Cuba, but moved to the Dominican Republic post-revolution - the distillers did keep some elements of Cuban rum in its DNA. It's a solera-aged expression, suitable for all manner of mixed drinks and cocktails. ABV: 38%
The Ron Cubaney range is home to a selection of solera-aged rums - just like this magnificent expression, aptly named "Magnifico". These rums are produced in the Dominican Republic, though the brand has its roots in Cuba. ABV: 38%
Elements Eight Criollo Cacao Rum combines aged St Lucian rum with St Lucian Criollo Cacao beans via infusion in the barrel. This can be served chilled with a twist of orange peel or in various cocktails, for example this will add a chocolatey undertone to an Old Fashioned. ABV: 40%
Aged for up to 3 years in Kentucky Bourbon Barrels
First "super" premium spiced rum
10 exotic fruits & spices added to barrel during ageing (no artificial essences) – Clove, Cinnamon, Vanilla, Ginger, Nutmeg, Star Anise, Coconut, Orange, Lemon, Honey.
Full bodied, complex and balanced with every spice clearly distinguishable. Rounded complex nose of honey, clove and chocolate, cut with sweet citrus. Hugely spiced palate with every spice clearly distinguishable. ABV:40%
Big Barrel is proudly the largest Independent 100% NZ Family Owned & Operated Liquor group in NZ. Big Barrel is a specialist liquor retailer formed in 2003, starting with their first ever store in Marewa, Napier and has since grown to over 43 stores nationwide and going strong.