Fashioned with the feijoa, a native New Zealand fruit. The marketing stuff says guava & pineapple flavours, however I must admit my first impressions of the nose were more akin to Deep Heat / surgical spirit! Still, curiously attractive and as with all 42 Below stuff, made to very high production specifications.

Perhaps unsurprising that a New Zealand vodka would be the first to come up with a kiwi flavoured variant. This is good stuff made with an all-natural production method, with no additives or artificial flavourings

Slightly tart, slightly sweet with a very pure fruit flavour. Really delicious in a caipiroska.

42 Below Pure700ml + 2 Ice Swiz/Ice Crusher Giftpk

Quadruple-distilled at 42 degrees below the equator in New Zealand - where the air is the purest on Earth - using non GM wheat and some of the world's cleanest water: hardly surprising it tastes so good...

The Aberfeldy distillery sources its water from the pitilie Burn, Prized Locally for its purity and rich deposits of gold and minerals. The unique water source, combined with scottish malted barley,creates a deliciously rich but easy drinking dram. Aberfeldy is fsmous for its particular honeyed notes.

Old gold amber colour. A nose that is rich with woody notes, spice, liquorice, orange peel and dried fig. The mouth has a tamed aromatic strength with a touch of hazelnut, walnut, cedar wood then candied fruits. A great length characterises this XO.

The production process is similar to that of traditional, green Absinth. It differs in the higher content of aniseed, thereby approaching the French beverage, pastis, closely related to Absinth.

The production process is similar to that of traditional, green Absinth. The difference lies in the addition of cinnamon which gives this spirit a unique flavour and aroma.

This is the much anticipated super-premium vodka from the makers of ABSOLUT which sees for the first time a vodka being produced by combining two distillation methods. Firstly, "continuous distillation", which removes all unwanted elements from the spirit, resulting in a 'purer' vodka with an incredibly smooth and silky mouth feel. Secondly, "Batch distillation", where the vodka is produced batch-by-batch in pot stills under the attentive eye of expert distillers. Tasting Notes: Pure sophistication, refined aromas of sweet Meyer lemons; elegant and smooth with an enticingly silky and layered textured on the palate; great served neat or in a fine martini. 40% Alc./Vol. Rating: 4 STARS.

Admiral Nelson's Premium Spiced Rum pays homage to Horatio Nelson, Admiral of the greatest armada to ever set sail! Golden in colour with both sweet and bold flavours and an exceptionally smooth palate. The perfect rum to mix in your favourite drink or why not try the Spiced Colada; a delicious mix of Admiral Nelson's Premium Spiced Rum and pina colada mix over crushed ice.

After Shock Black Liqueur 750ml: After shock liqueurs are intensely flavored spirits designed to be shooters and are called for in a variety of modern shot recipes. After shock Black Liqueur is a spiced berry expression, presenting in a gruesome purple/black flavored with spices and cranberry. 30% Alc/Vol

After Shock Blue Liqueur 750ml: The full bodied cool mint flavour of After Shock Deep Cool has proven incredibly popular since its launch. Its striking colour catches the eye, while its flavour and power are as potent as the original Hot Cinnamon version, with strong mint/citrus flavours dominating. Take it in one, then take a deep breath. Best consumed ice cold and neat from a shot glass. 30% alc./vol.

Alize Bleu is a harmonious blend of Premium French Vodka, Cognac, Passion Fruit, Cherry, Ginger and other natural exotic fruit juices. Alc. Vol. :20%

Alize COCO is a delectable tropical blend of natural coconut, exotic passion fruit and luscious all-natural flavors infused with premium French spirits. This exciting new imported entry is smooth with a slightly sweet finish—it delivers fresh, natural ingredients that immediately transport you to a tropical island.

Alize Coco Coconut is an Alize liqueur that infuses coconut with many exotic flavors

Alize V.S. Cognac is distilled from the rarest grape in the region, the Folle Blanche and blended using eaux-de-vie from the five most prestigious crus in Cognac. Alize boasts a superior V.S. Cognac aged for six years, twice the ageing of most other V.S. cognacs as set out by the Bureau International du Cognac. This gives Alize V.S. its characteristically smooth, rich and deliciously rounded taste. Enjoy over ice or mixed with ginger beer.

France: Cognac distilled from Folle Blanche grape, with aromas of toffee, vanilla, raisins and violets. Soft finish with traces of nuts.

Vibrant opaque golden orange color. Pleasant mango, tangelo, and passionfruit aromas follow through on a supple, satiny entry to a fruity sweet medium-to-full body with tangy tropical citrus accents and a smooth, lightly brandied fade.

Alize Green Passion is a delicious mix of mandarin oranges and passion fruit, blended with French premium vodka and finest cognac and accentuated by a hint of cinnamon.

The pomegranate flavour has been combined with Alize's winning combination of Cognac, vodka, passionfruit and other natural juices. Alize is said to be 'inspired by the gentle trade winds of the tropics and the joie de vivre of the French'.

Angostura 1824 is a blend of the finest mature rums, hand-picked by the Master Blender from selected casks. These rums are aged in charred American oak bourbon barrels for a minimum of twelve years and then skillfully hand blended and re-casked. Upon the rum’s optimum maturity it is hand-drawn, filtered and bottled. It is offered in very limited supply for your enjoyment. Sip and enjoy this extraordinary and sensually crafted blend neat or on the rocks.

Angostura® 1919 is a specially blended multiple award winning rum, which celebrates a very particular date in the development of the rum industry in Trinidad & Tobago, as well as the Caribbean. After a fire in 1932, which destroyed the Government Rum Bond, the master blender of Fernandes Distillers, J.B. Fernandes, bought the charred casks, only to discover they had been filled in the year 1919. The prized rum was skillfully blended and called “1919 Aged Rum.”

Angostura rum brings the natural colour and richness of Trinidad and Tobago's carnival spirit to all drinking occasions. Angostura 5 year old golden rum is a blend of rums aged in charred American oak barrels for between five and eight years. This is an energetic and flavourful rum that is exceptionally smooth. Angostura produces a range of rums that also include Angostura 1824 Rum, Angostura 1919, Angostura 7 Year Old Dark Rum and Angostura Reserva Rum.

A blend of light and heavy rums distilled in Angostura's five-column continuous still. The rum is aged in American Oak Bourbon barrels for between seven and ten years. After ageing, the rum is lightly filtered through charcoal to remove impurities, but not so much as to alter the inherently rich flavour or the dark, wood induced. After blending it is returned to the barrel to allow the blend to marry. This silky smooth rum comes into its own after a minute or so in the glass and should be first sampled neat to allow the rum to reveal its true characteristics and provenance. Angostura 7 yr old has a pleasing dark amber hue. It is a powerful, robust and flavoursome rum. On the nose it has subtle flutterings of treacle, chocolate and a gentle smokiness, whilst on the palate it is rich, intense and powerful, with a tantalizing hint of burnt spice.

For peat-lovers, Ardbeg 10yo is probably the highest-quality 'entry-level' single malt on the market, and the distillery many Islay connoisseurs would choose as their favourite. A whirlwind of peat and complex malty flavours, this is an exuberant, in-your-face whisky to be cherished. Whisky Bible Awards 2012: Best Single Malt Scotch of the Year, 10 Years and Under.

The Babicka Vodka itself is made from wormwood (giving it an absinthe or anise like quality). The handpicked blossoms are dried (hung upside down), the thujone extracted, and in the voda imparting the "distinctive boquet" and "unique digstive properies." Babicka is made with 100% Moravian corn Glass not included. Just for display purpose only.

Ballantine's whisky's taste comes from its balanced blend of 50 single malts from Miltonduff and Glenburgie. It has a gold, amber color, a nose of salted cashews and a touch of caramel, flavors of dried fruits and a deep finish.

Bell's is a blend of some 35 mature malt and grain whiskies from the Highlands, Islands and Lowlands of Scotland at the heart of which is the Blair Athol malt. These whiskies are brought together to create an outstanding Scotch whisky blend. The result is a well-rounded and consistent character with a distinctive nutty and spicy flavour that makes Bell's truly Extra Special. Colour: Attractive natural golden colour. Aroma: Soft grainy, with nuances of heather and moss with a spicy complex nose.Taste: Bell's has a slightly sweet, nutty and characteristically spicy taste.

This is one in a series of specialty liqueurs produced in the Alpine region of Tyrol, designed to be lit on fire! Tyrol Mountain Blaze is comprised of domestic and exotic red fruits which are distilled after maceration and bottled at 50%.

The Black Douglas scotch whisky was named after Sir James Douglas, a Scottish knight who fought in the Scottish Wars of Independence. Douglas died in fierce battle against overwhelming Spanish forces, swinging his claymore and clutching the heart of Robert the Bruce, King of Scotland. He is celebrated to this day with every glass of The Black Douglas. A well-balanced grain and malt blend Scotch whiskey, The Black Douglas is a soft, well-aged product with a smooth finish. ABV: 40%

Black Heart Rum is a unique demerara rum made from a blend of 11 of the finiest, smoothest, Caribbean rums and aged for up to 4 years in oak casks.Black Heart Rum has a genuine heritage in New Zealand, closely linked with the nation's maritime history.It was first produced in 1842 by Henry White, who made his fortune selling Rum to troops during the Crimean war of 1854-56.Black Heart Rum is the darkest of all Rums and has a strong rich flavour with a smooth rounded character.It has robust fruity flavours of molasses, honey and chocolate.It is not as sweet as other rums giving a strong dark rum taste. Alc. Vol.:37.2%

ABV: 46.5%. Taken from the center-cut or middle sections of the famous Warehouse H, Blanton's Original was once designated for ambassadors, dignitaries, and Colonel Blanton's family and friends. Today, everyone has access to the world's first single barrel bourbon. The taste profile is sweet with citrus and oak. A creamy vanilla nose features hints of nuts, caramel, orange and light chocolate. Blanton's Original set the standard for single barrel bourbons. Best served neat or on the rocks. Type: Bourbon Whiskey Recipe: Corn - Rye - Malted Barley Mash Type: Sour Still Proof: 70% Alcohol by Volume - 140 proof Entry Proof: 62.5% Alcohol by Volume - 125 proof Warehouse: H Barrel Type: White Oak Maker: Independent Stave Staves: 6 month air dry Treatment: #4 Char Filtration: Chill Filtered Bottle Proof: 46.5% Alcohol by Volume - 93 proof Color: Reddish Amber Color Tasting Notes: Nose: A spicy aroma of Dried Citrus and Orange Peels with a hint of Caramel and Vanilla. Palate Entry: Full and soft, marked by a mix of Burnt Sugar, Caramel, Orange, and Cloves. Finish: Balanced with Vanilla, Honey, and Citrus. Best Served: Straight, on ice, or used in a premium cocktail. 2016 Gold Medal San Francisco World Spirits Competition 2016 Silver Outstanding IWSC 2015 Gold Outstanding Bourbon Trophy (Gold) IWSC 2015 Gold Outstanding IWSC 2014 Double Gold (SFB) San Francisco World Spirits Competition 2014 Gold Outstanding Bourbon Trophy (Gold) IWSC 2013 Double Gold Medal San Francisco World Spirits Competition 2013 Chairman's Trophy, Ultimate Spirits Challenge 2013 Best Single Barrel Bourbon San Francisco World Spirits Competition 2013 Gold Medal IWSC

London Dry gin, distilled from 100% neutral grain spirit. The incomparable taste of Bombay Sapphire is the result of ten carefully selected botanical ingredients coupled with a unique distillation process. Unlike some other gins, which 'boil' their botanicals together with the spirit, Bombay Sapphire distils its spirit alone. The spirit vapour from this distillation then gently passes through a copper basket containing the botanicals. This infuses the subtle aromatic flavours from each of the ten botanicals into the spirit vapour resulting in a crisp, delicately balanced taste

Bowmore 12yo has a place in many hearts as Islay's 'medium-peated' malt. A pronounced iodine character with plenty of pepper, yet the malt is balanced and smooth as well as smoky Tasting Notes: NoseFloral and peaty. Wet earth. Cold fireplace. Opening on briny notes, fishing net. Smoke is rather distant. PalateSmooth, sweet. Peat is not discernable at first. Then a light smoky flavour. FinishMedium, drying on lime peel. A hint of dry ashes. CommentPeat is integrated in oak though wood is not overwhelming. Water changes the rules, bringing peat and smoke forward.

A travel retail release from Bowmore, Black Rock is matured predominantly in Spanish ex-Sherry casks for a sweet-but smoky dram. Plenty of rich fruit, chewy vanilla and peat smoke, all well balanced. An excellent value Bowmore with tonnes of character.

The Bowmore Islay 'Legend' Single Malt Scotch Whisky is a true Islay malt. With up front notes of brine, salt and iodine, this is a fierce malt that lovers of the style will be clamouring for. Superb length of flavour is also a major characteristic of this Bowmore that is simply perfect when poured neat.

Released in a trio of travel retail bottlings, Bowmore's White Sands 17 Year Old single malt Scotch whisky gets matured in ex-bourbon casks, bringing creamy vanilla and thick treacle notes to the table. This pairs wonderfully with the coastal wafts and peat smoke which people love Bowmore whisky for.

Light bronze in color with streaks of gold, Buffalo Trace Kentucky Straight Bourbon Whiskey bears a complex aroma of vanilla, mint, and molasses. Its taste is pleasantly sweet and contains notes of brown sugar and spice that give way to oak and leather. The long and dry finish has significant depth. When enjoyed with water, flavors of toffee, dark fruit and anise are revealed.

Camino Real Silver Tequila 750ml The distillery of Camino Real with its 70-year history of making tequila, is located in the district of Jalisco in the city of Tequila in Mexico. The agaves used in making Camino Real grow in fields at 2,000 metres above sea level, hence the name Camino, i.e. “high” in Spanish. Camino Real Bianco Thanks to its pure taste Camino Real Tequila Blanco is suitable for several tequila-based cocktails. Strength: 35% vol Bottle size: 750 ml

Camino Real Gold Tequila 700ml The distillery of Camino Real with its 70-year history of making tequila, is located in the district of Jalisco in the city of Tequila in Mexico. The agaves used in making Camino Real grow in fields at 2,000 metres above sea level, hence the name Camino, i.e. “high” in Spanish. Camino Real Gold The golden amber-like colour of Camino Real Gold Tequila results from the drink seasoning in oak barrels which adds a light bitterish-sweet subtone to the taste. Strength: 35% vol Bottle size: 750 ml

Captain Morgan Black Label rum offers a unique depth of taste recalling the navy rum rations which were the choice of swashbuckling adventurers and connoisseurs alike. Its dark, full-bodied colour and distinctive rich, smooth taste are unmistakable.

A blend of golden rum, natural flavours and mellow spices that is guaranteed to get you going. Smooth to drink and easy to mix with cola, lemonade or orange juice

Appearance: Golden honey. Nose: At full strength, heady, nose prickle, pear drops and tightly integrated heather, resin and sweet honey-nut notes. Enticing. Intriguing. With a little water, still harmonious but less pronounced, allowing some malt-cereal, soft, spicy wood, moorland and faint traces of wood-smoke to appear. Body: Soft, pleasing, medium. Palate: Palate Well balanced, smooth mouthfeel; short punch, sweet and fresh, then a pronounced drying effect. Enjoyable at any time, with little or no water. Finish: Quite short. Some lingering sweet smoke in the attractive, drying aftertaste.

Appearance: Golden honey. Nose: At full strength, heady, nose prickle, pear drops and tightly integrated heather, resin and sweet honey-nut notes. Enticing. Intriguing. With a little water, still harmonious but less pronounced, allowing some malt-cereal, soft, spicy wood, moorland and faint traces of wood-smoke to appear. Body: Soft, pleasing, medium. Palate: Palate Well balanced, smooth mouthfeel; short punch, sweet and fresh, then a pronounced drying effect. Enjoyable at any time, with little or no water. Finish: Quite short. Some lingering sweet smoke in the attractive, drying aftertaste.

Chartreuse green liqueur is the only liqueur in the world with a completely natural green colour. It is powerful and unique. Only two Chartreuse monks know the identity of the 130 plants, how to blend them and how to distill them into this world famous liqueur. They are also the only ones who know which plants they have to macerate to produce the natural green and yellow colours. And they alone supervise the slow ageing in oak casks.

Milder and sweeter than the famous Green Chartreuse, Yellow Chartreuse was introduced to the world in 1838. It also is presented in the traditional Chartreuse liqueur bottle embossed with the seal of La Grande Chartreuse. Its colour is entirely natural with no artificial flavours or preservatives. It, too, can be enjoyed neat or in a long drink. Only two Chartreuse monks know the identity of the 130 plants, how to blend them and how to distill them into this world famous liqueur. They are also the only ones who know which plants they have to macerate to produce the natural green and yellow colours. And they alone supervise the slow ageing in oak casks.

A complex combination of sun ripenend pomegranates and secret flavors. Extremely versatile, allowing you to mix up exotic cocktails for an unforgettable experience.

An excellent blended whisky. Rich and exceptionally smooth with chocolate orange, some citrus and spice on the nose and a full, fruity, citrusy and spicy palate, with sherry notes to finish. Tasting Notes: Nose: Lifted and elegant. spicy. Citric. Malty notes along with toffee. Grows in the glass. Palate: Gentle yet broad and mouth-filling with orange peel, balanced oak. A clever, subtle package with a surge of flavour on the finish. Finish: Long, oaky, fantastically complex. Overall: More lifted than others of this age. Just has the edge in terms of complexity and balance.

Aged for a minimum of 15 years and selectively finished in Grande Champagne Cognac casks, this unique whisky is luxuriously fruity and deliciously sweet. The subtle influence of the cognac makes it the ultimate way to elevate your night out.

PLEASE STATE WHICH BOTTLE YOU WOULD LIKE IN THE COMMENTS SECTION AT CHECKOUT: Sapphire Flagon 1 (1st Image), Sapphire Flagon 2 (2nd Image), Emerald Flagon (3rd Image), or Ruby Flagon (Fourth Image). If noy specified, colour/bottle will be chosen at random. This rich and complex whisky from Chivas is aged for 21 years in oak casks before bottling in handcrafted porcelain flagons. Royal Salute was launched on 2nd June 1953 as a tribute to Her Majesty Queen Elizabeth II on her Coronation Day. The name of this exceptional Scotch Whisky comes from the 21 Gun Royal Salute, which is fired as a mark of respect for powerful dignitaries. At her coronation, the crown of Queen Elizabeth II was set in rubies, sapphires and emeralds. These precious stones remain the inspiration for the colours of Royal Salute's handcrafted flagons, therefore bottle colour may vary. Nose : Sweet, syrup, fruity pears and melon, a bit of background oloroso sherry. With water it opens up and becomes a bit more floral. Taste : Sweet, wood, spicy, biscuits, melon, sherry, very little smoke and vanilla. With water sweet barley and vanilla. Finish : Sweet, smoke, toffee, melon and vanilla

Umeshu (plum wine) is a Japanese liqueur that is made from unripe Ume fruit that is steeped in Shochu and sugar. The result is a sweet and sour liqueur that is can be mixed with soda, green tea or just with ice.

Clan MacGregor is skillfully blended from a selection of Scotland's finest malt and grain whiskies. It has hints of fruitiness and Speyside malts. It is a high quality, light and fragrant whisky with a well-balanced, smooth, mellow taste that resonates with modern whisky drinkers across the world.The nose sweet and spicy and actually has the familiar aromas one normally associates with scotch whisky. Naturally it noses as quite young however it is actually pleasant, lively and vibrant.

With unmistakable individuality, Cointreau Liqueur is an international liqueur from France produced from sweet and bitter orange peels to create a crystal-clear premium spirit. However you drink it, Cointreau Liqueur promises a fascinating journey of the senses.Take the trip and discover for yourself the subtle aromas of sweet and bitter oranges, the refreshing bite of ice and the smouldering chemistry of them combined. 70cl Bottle. 40% Vol.

TASTING NOTES:- Appearance: Deep amber Nose : Vibrant peppery aromas of orange zest, chocolate covered almond, a creamy vanilla Body : Satiny entry to a glycerous moderately sweet full body Finish: A long, spicy, hot white pepper and mineral fade. Notes : Minerality,Pepper, Spicy, Vanilla

For years Cougar Bourbon had been perfecting this authentic sour mash recipe, utilising generations of experience to create a smooth bourbon whiskey. It all starts with the freshest local corn, grains, and pure aquifer water. Cougar is distilled using only the most traditional methods and then settled down in charred American oak barrels. The result is a smooth bourbon deep in character and rich in rye aromas, delivering a distinct spice with a smooth drinking finish. ABV: 37%

Cruzan Rum's commitment to quality through eight generations of Nelthropp family heritage and time-honored tradition will continue. While Cruzan began with pot stills, today Cruzan is created using a five-column distillation process to remove impurities leaving the clean, mellow, full-bodied flavor that gives Cruzan its distinct profile. One ingredient that contributes to this flavor: The molasses that goes into Cruzan Rum has a slight licorice taste with heavy sweetness.

If you are already acquainted with Navy Rum-here's the news:Cruzan Black Strap Rum is a Cleaner,less heavy navy rum-still full-bodied and rich in taste.If you're not fimiliar with the tradition:Navy Rum,and Cruzan Black Strap Rum,is darker than regular rums-it's almost like a molasses-flavoured rum. Cruzan Black Strap Rum goes well in any drink receipe that calls for an aromatic and rich rum-like mai tais and tiki drinks.

A very popular blend, particularly on the American market, started by Berry Bros & Rudd and named for the tea clipper Cutty Sark, said to be the fastest of its time. Tasting Notes: Nose: Light, gentle. Cut herbs, floral, custard, hay. Palate: Rounded, mixed peels, lots of barley. Finish: Good length, warming, malt.

A blend of the finest French brandies distilled, aged and bottled in France. Bright golden amber colour; plum and vanilla aromas with hints of spicy cloves; light to medium bodied with a warm finish.

Dewars White Label blended Scotch whisky is one of the top selling blended whiskies in the world. Once you taste Dewars, it is easy to see why. Not only is Dewars mild, sweet and easy drinking, without a big smoke component that drives many drinkers away from Scotch whisky, but it also mixes exceptionally well. From a Scotch and soda to an elegant Blood and Sand Cocktail, Dewars is versatile, attractively priced and a great introduction into the world of blended Scotch whisky. Alcohol : 40%

What's the first thing that comes to mind when you think of coconut? Tropical beaches? Nimble climbers with machetes? How about our beloved pina colada? Don Q Coco invokes all of these things. Using rum aged 1 to 1 1/2 years , natural essential flavor and extraction of real coconut, it's not just good for a flavored rum, it's a great rum, period. It's also useful wherever there are Bahama Mamas, Rum Runners, and some quality hammock time. Awards 2010 HIGHEST RECOMMENDATION, 92 PTS.Tasting Panel HIGHLY RECOMMENDED, 8 OLIVESSpirits Review GOLDThe Sip Awards ... VERY GOOD / HIGHLY RECOMMENDED

LIMON Some take lemons and make them into lemonade. We take island key limes and make them into Limon. How? Through a process of infusing tangy citrus and natural essential flavor to our rum aged 1 to 1 1/2 years. If you love Cuba Libres with a wedge of lime, feel like elevating a Mojito to a near-impossible level of refreshment, or have a glass full of ice but no liquid, you may benefit from Limon. Awards 2006 SUPERIOR TASTE AWARDInternational Taste & ... 2008 GOLDMonde Selection World ... 2010 HIGHLY RECOMMENDED, 8 OLIVESSpirits Review GOLDThe Sip Awards ... 2011 BRONZE MEDAL/ FLAVORED RUM CATEGORYSip Awards 2011 83 POINTS - GOOD/RECOMMENDEDUltimate Beverage GOLD MEDALUltimate Beverage 2010 GOLD MEDALBeverage Competition

MOJITO Freshly squeezed lime juice. Sugar. Muddled mint. Club soda. Don Q rum. The Mojito is such a simple recipe, but it's so integral to our heritage. Don Q Mojito bottles the essence of this famous cocktail using our rum aged 1 to 1 1/2 years and real mint leaves, so all you have to do is add a bit of club soda and garnish it with a lime wedge. Who knew the perfect Mojito took such little effort to make? Awards 2010 HIGHLY RECOMMENDED, 8 OLIVESSpirits Review PLATINUM - BEST IN CLASSThe Sip Awards ... 2011 PLATINUM MEDAL/ TOP IN CATEGORY ...Sip Awards 2011

Passionfruit is every bit as sexy as its moniker; slightly sweet, citrusy, and with a golden yellow juice. Fortunately nature decided to grow these delicious things on our island, and we were smart enough to use them in Don Q Pasion. We infuse our premium rum aged 1 to 1 1/2 years with the natural essential flavor and extraction of real passionfruit, making a flavored rum that stands alone as well as it mixes with pineapple, guava, or peach nectar. Mix. Taste. Repeat. Awards 2011 BRONZE MEDALNew York World ... 2013 8 OLIVES HIGHLY RECOMMENDED & ...Spirits Review

The original 40% ABV Drambuie crafts aged Scotch whiskies with Bonnie Prince Charlie's secret elixir. The secret selection of herbs, spices and Scottish heather honey is then infused by hand into the Scotch whisky base. Malts from the Speyside and Highland regions, renowned for their softness and smoothness, are used in Drambuie to complement the herbs and spices of the elixir. Drambuie is great over ice or try it served long and refreshing with ginger ale or ginger beer and lime wedges.

The Edradour Cream Liqueur has been specially formulated for Edradour Distillery using only the finest ingredients, which naturally include Edradour Single Malt. Delicious on its own, pour over ice cream or in coffee. The perfect introduction, for those who are still a little unsure, to the glory of single malts. Refrigerate once opened and will keep for several weeks. Tasting Notes: Nose: Creamy with malt expectancy. Palate: A satisfying touch of Edradour. Silky smooth and creamy with a distinct butterscotch, chocolate flavour. Finish: Mellow aftertaste with a hint of hazelnut. ABV: 17%.

After a delicate and smooth approach on the palate, its roundness combined with its contained strength, unveils its purity and origin. Spicy, subdued notes of citrus fruit peel and flower prolongate this tasting.

Chocolate liqueur became very chic in the 70’s as a svelte drink that unscrupulous boys plied unsuspecting girls with in nightclubs. Since then Elliotts has been growing in the adult market as a delightful after dinner experience. This classic New Zealand liqueur combines rich créme with mellowed spirits and real chocolate. Elliotts is presented in both dark chocolate and white chocolate.

Chocolate liqueur became very chic in the 70’s as a svelte drink that unscrupulous boys plied unsuspecting girls with in nightclubs. Since then Elliotts has been growing in the adult market as a delightful after dinner experience. This classic New Zealand liqueur combines rich créme with mellowed spirits and real chocolate. Elliotts is presented in both dark chocolate and white chocolate.

Finlandia Vodka is born from the finest six-row barley, kept clean and pure by the harsh Finnish winters and then nourished gently during the summer by the generous midnight sun. It is then refined by our state-of-the-art continuous distillation process, with more than 200 distillation steps, leaving no impurities, thus requiring no filtering. This refined spirit is then blended with pure, untouched glacial spring water. From nature to bottle, nowhere along the way do we alter the water, to create a crisp and naturally pure vodka.

Using only the best winter wheat from Moldovia’s rolling hills adjacent to the Black Sea, Firestarter Vodka comes west bringing tradition and world class smoothness born from a brilliant 19th century recipe.

Colour: Deep peaty-gold. Nose: Complex, oaky, apples and pears, and a tempting dark toffee sweetness. Flavour: Dry and assertive, develops quickly to reveal a rich spiciness, combined with a hint of oak and sherried fruit. Finish: Amazingly smooth for the strength; wonderfully warming and with a lingering smokiness, yet very rounded.

In 2004, The Glenlivet launched Nàdurra: a non chill-filtered single malt whisky that stayed true to the style of spirit enjoyed in the 19th century. In 2014 a new range of Nàdurra was ready to be shared and enjoyed. The range comprises of three new expressions, each named after the wood that has imparted the greatest influence during the maturation process. Nadurra First Fill is drawn from casks made from American White Oak, which have never before been used to mature Scotch whisky. These oak casks, a popular choice of distillers at The Glenlivet since the early 1900s, impart hints of creamy vanilla to this wonderfully rich single malt whisky.

Nàdurra is the purest expression of The Glenlivet. Crafted using traditional 19th century methods (small batch production, non chill-filtered) which, research shows, appeals to the Malt Whisky Connoisseur. Nàdurra Oloroso is a new extension to the range, and it is matured exclusively in highly prized Oloroso Sherry casks. The casks impart flavours of dried fruit and warm spices to the whisky.

Premium-imported schnapps from Tirol, Austria. GletscherEis is an amazing blend of citrus and herbs. The taste changes and becomes softer when GletscherEis has been ignited. The crystal formations in the bottle are intentional and natural,They grow and change over time, making each bottle of GletscherEis unique. GletscherEis is bottled at 100 proof but as the crystals grow the proof can rise as high as 120 proof.

Black Seal is rich,smooth,full-bodied and nuanced with butterscotch,vanilla and caramel.Gosling's Black seal rum is an original recipe dating back to the mid 19th century. A blend of aged rums distilled from molasses,it is the key ingredient in Bermuda's national drink, the dark'n'stormy: twon parts Goslings Black seal, two parts ginger beer,over ice with a fresh squeeze of lime.

Goslings Gold Rum – our first new product in over 100 years – is a world apart from traditional amber rums. Robust, yet remarkably soft. The result of years of sipping and perfecting, its intricate, luscious character lives up admirably to its impressive lineage. Admittedly, it wasn’t easy. But, by using only the finest distillates in strict accordance with techniques handed down over six generations, we finally created a distinctive amber rum that is impressing demanding rum enthusiasts everywhere. ABV: 40%

Grants Scotch Whisky 700ml + 2xIce Mould Trays Gift Pack: Founded by William Grant in 1886 in Dufftown, Scotland. It is one of the world's largest Scotch Whisky brands sold in unique triangular bottles. William Grant's has a beautifully balanced and mellow aroma, and a full rich flavour with a pleasant smooth and lingering taste.

The roots of the Zubrowka Bison Grass Vodka story reach to the Bialowieza Forest, located in the remote and mysterious land of North East Poland. Here grows the precious Bison grass, the natural ingredient so unique to Zubrowka. Here also roam the rare and protected Bison from which Zubrowka takes its name. Bison grass is picked by hand at the height of summer, carefully dried and then added as an extract to a luxury rye spirit, distilled in the time honoured way at the Bialystok distillery. Zubrowka Bison Grass Vodka can only be produced in Poland at the Bialystok distillery. Floral, herbaceous, vanilla and spring flowers are just a few of the many descriptions for Zubrowka. Awards: Gold Winner, The Vodka Masters 2008

A lovely hint of Bulgarian Rose, which is extracted by gently pressing essential oils from the petals. Next comes the coup de grace - Cucumber. Divine! Region / Country: Scotland Varietal: Gin

A gift set containing a bottle of Hendrick’s Gin and an atomiser – fill it with gin, or any other liquid, and spritz the top of your drink for a flavour explosion. Region / Country: Scotland Varietal: Gin

Hexenfeuer Schnapps "Witch Fire Liqueur" 50 % Vol. 200 ml This delicious fireliqueur tastes pleasantly sweet, with a mild herbal taste and a fine aftertaste. It warmly soothes your heart and soul!

Highland Bird 3 year old Blended Scotch Whisky is the combination of some of the finest Highland and Speyside Single Malts chosen by our Master Blender to compliment the Lowland grain whisky which creates an experience which is individual and exciting. Aroma: Vanilla hints with a crisp and clean nose. Taste: Rich and deep with a mellow sweetness. Finish: A lingering sweetness, clean and refreshing on the palate.

The taste is light bodied and sweet with the honey and apples initially detectable on the nose picked up on tasting. There is also a liquorice taste present at the back of the palate, which remains into the finish, which is short. ABV: 40%

Crystal color with thatched shades. Very soft, penetrating and alcoholic aroma. Fascinating aniseed nose, with small touches of lemon and bitter almonds and subtle reminiscent of raspberry. Appears smooth, virtuous and silky in the mouth due to alcohol and sugar content with slight bitter notes on a splendid sweet white yet where we appreciate fresh bitter almonds and appreciated on the nose. It leaves a very nice, sweet and mellow aftertaste.

Wine flavored with extract of roots, herbs and typical Mediterranean herbs. Beautiful reddish-brown with copper highlights. Very fragrant, persistent and sweet aroma. Intense spicy nose, perfectly distinguishes aromas of vanilla and cannela on a completely herbal basis, where we see hints of sage, rosemary may be recognized chlorophyll and light notes of licorice. Intense in the mouth, warm, sweet and clean. Rich spicy sensations of cinnamon and vanilla that confirm what has already been detected in the nose in perfect conjunction with tasteful memories of wild herbs, highlighting especially camomile and pennyroyal on a background basically herbaceous, laurel and coriander.

Very smooth aroma, perfumed and elegant, it leads to a world of a thousand sensations, all herbaceous and perfectly balanced, which include herbs such as rosemary, sage, anise, fennel and licorice stick. Pleasant sweet, warm and balanced bouquet, presented in perfect harmony between alcohol and extracts. Elegantly herbaceous notes startling thyme, on a balsamic background with nice reminiscent of hazelnuts and subtle hints of peppermint. Inimitable aftertaste, it leaves us a very nice, sweet and bitter finish estimated fair feeling.

Colour: Rich amber gold. Nose: Silky vanilla and honey with hints of ginger. Taste: A full-bodied malt where flavours of creamy chocolate and orange peel develop into cinnamon, spice and hints of smooth soft honey. Cask Finish: This is one patient customer - biding its time for 14 years in first fill American white oak Bourbon cask, followed by another two in ex-Amoroso oloroso sherry casks.

Ivanov is a classic style Vodka, clean on the pallet with a delicate smooth taste. Made from the finest ingredients the Ivanov brand embodies the pride and strength of its Russian name.

Crafted with Jack Daniel’s Old No. 7 Whiskey and naturally infused with a proprietary red hot cinnamon liqueur, ‘Jack Fire’ is bottled at 70 proof and priced in line with Jack Honey. Enticing to all the senses, the aroma of fiery spice blends with the mellowness of Jack Daniel’s and a hint of red hot cinnamon. The result is a sweet, hot cinnamon kick that complements the smooth and delicious taste of Jack Daniel’s, giving you a unique finish full of unmistakable character.

Rich notes of natural honey, sweet molasses and roasted nuts glaze the distinctive nose of classic Jack Daniel's. Jack Daniel's Tennessee Whiskey with honey and delicate hints of molasses, chocolate and pralines. Finish is smooth with long trails of rich honey and nut character. Region / Country: United States Of America Varietal: American Whiskey Alc: 35.00% Volume: 700ml

Jack Daniel's is the No.1 selling whiskey in the world. Jack Daniel's is a genuine quality product with real heritage from America's oldest registered distillery. Jack Daniel's full strength and RTD's feature premium price points. FEATURES Seven international gold medals for product excellence. Charcoal mellowed. From America's oldest distillery. Premium price and positioning. PRODUCT DISTINCTIONS Timeless taste since 1866, well rounded and balanced medium amber whiskey. Pleasant mix of caramel, vanilla and wood notes, highlighted by a slightly fruity aroma. A "Tennessee Whiskey" is different to a bourbon due to the "charcoal mellowing" process. Charcoal mellowing gives Jack Daniel's its special smoothness and character.

Jack Daniel's is the No.1 selling whiskey in the world. Jack Daniel's is a genuine quality product with real heritage from America's oldest registered distillery. Jack Daniel's full strength and RTD's feature premium price points. FEATURES Seven international gold medals for product excellence. Charcoal mellowed. From America's oldest distillery. Premium price and positioning. PRODUCT DISTINCTIONS Timeless taste since 1866, well rounded and balanced medium amber whiskey. Pleasant mix of caramel, vanilla and wood notes, highlighted by a slightly fruity aroma. A "Tennessee Whiskey" is different to a bourbon due to the "charcoal mellowing" process. Charcoal mellowing gives Jack Daniel's its special smoothness and character.

Jagermeister is the best selling German spirit in the world. It is produced from a mysterious blend of 56 fruits, roots and herbs with 35% alcohol. The recipe was developed in 1935 and still remains a closely guarded secret today. The brand has had huge international success, particularly in the USA. It has also experienced phenomenal growth in New Zealand where it has a loyal following. It should always be served ice cold, and is best enjoyed as a shot, mixed with an energy drink or mixed with ginger beer and fresh lime as a long drink.

Jagermeister is the best selling German spirit in the world. It is produced from a mysterious blend of 56 fruits, roots and herbs with 35% alcohol. The recipe was developed in 1935 and still remains a closely guarded secret today. The brand has had huge international success, particularly in the USA. It has also experienced phenomenal growth in New Zealand where it has a loyal following. It should always be served ice cold, and is best enjoyed as a shot, mixed with an energy drink or mixed with ginger beer and fresh lime as a long drink.

American as apple pie and a testament to quality, tradition and passion, Jim Beam(R) is the best-selling brand of bourbon in the world. Seven generations of craftsmanship go into every bottle, along with corn, rye, barley malt, water, time and pride. Jim Beam(R) is the flagship product of the Jim Beam(R) distillery, founded in 1795, and family operated for seven generations. It was given the name "Jim Beam" in 1933 after Colonel James B. Beam, who rebuilt the business following Prohibition. When you take a sip, you're savoring a bourbon that has been produced essentially the same way by the same family for more than 200 years. Isn't it good to know some things never go out of style?

Bright nose of baked cherries and apples allude to deeper notes of toffee, creme brulee and walnuts. Surprisingly light mouthfeel with a semi-sweet profile and deep toffee and buttery flavors. A lengthy and delicate finish Nice balance of soft vanilla, cinnamon and citrus are apparent. Subtle notes of marzipan, tropical fruit and soft oak add complexity.

Jim Beam Small Batch bourbon is combined with a full-bodied port to bring out the rich, robust flavour unique to every batch. The port complements the finish and adds a fruity note that blends well with the natural vanilla tones of Bourbon..

Jumping Goat mixes the finest fair trade and organic coffee with spices, pure New Zealand spring water and the highest quality alcohol. This is far from your average sweet and syrupy coffee flavoured Liqueur. Jumping Goat take an extremely pure Vodka and infuse the flavours and qualities of premium cold dripped coffee. The result is a very real and smooth coffee taste which gives you a kick like your morning coffee. Perfect served neat, as a shot or as a component in a range of premium cocktails. Alcohol Volume: 33%

KAH Tequila Anejo contains aromas of coffee, chocolate and tobacco masterfully created during its two year aging time in American white oak casks. The KAH Tequila Anejo bottle is designed with black and white motifs to represent the practices of Nicaraguans who take "rest in peace" to a whole new level. While they perform similar traditions to other Latin American counterparts (IE. decorate graves, bring food to alters to honor the dead), they also often sleep at the grave-sites of their deceased. The idea is that by sleeping with the dead, Nicaraguans reinforce the emotional connection they hold with those loved ones that have passed.

KAH Tequila Blanco contains intense sweet notes of the cooked agave, followed by a spicy white peppery punch. It is silky and delicate, leaving a sachet of spices on the palate. The KAH Tequila Blanco bottle was inspired by traditional Calaveras (skulls made from sugar) which are used in Day of the Dead rituals to symbolize death and rebirth. Sugar skulls are given to family still living and they are invited to "eat their own death", to acknowledge the belief that death is nothing but the passing from this life into the next. Bolivians celebrate their version of the Day of the Dead by keeping the skulls of their loved ones, calling it the "Day of the Skulls". These decaying heads are brought out each year on November 8th and taken to the cemetery where Bolivians feed them, give them cigarettes and Tequila. Keeping and entertaining the skulls of their deceased is seen as a way for the dead to be immortalized. They believe the skulls of their ancestors protect the living by warding off evil spirits.

KAH Tequila Reposado is an ultra smooth, and ultra high-proof Tequila with a full body, and intense Agave favor. It is aged for ten months in French limousine casks, where it acquires subtle hints of vanilla and caramel. The KAH Tequila Reposado bottle is painted as "El Diablo". The use of devil imagery was inspired by Day of the Dead celebrations in Peru. The festival takes place the week before November 5th on the banks of Lake Titicaca, The traditional dances (complete with dangling red crucifixes) are rumored to be led by the devil himself. Traditional dances are dedicated to Satan. This region of Peru is mostly a mining area and workers spend much time underground. According to ancient Incan beliefs, Satan lives underground making the miners vulnerable to his powers due to their daily proximity. The festival is designed to honor Satan, thus keeping the workers safe. The even pour Tequila on the ground for the devil to drink. KAH Tequila was designed to pay reverence and honor to Mexico and its people. Its bottle and spirit are reflective of Day of the Dead, the 3,000 year-old Meso-American ritual honoring deceased loved ones. KAH's unique packaging, in turn, is inspired by traditional Calaveras used in Dia de los Muertos rituals to symbolize death and rebirth. The word KAH translates to "life" in the ancient Mayan language. Every bottle is an individual, hand-crafted work of art, not two bottles are the same. While the bottle captures that enduring spirit, so does the Tequila inside, as KAH's distillers transform hand-selected 100% Blue agave into lively Blanco, Reposado and Anejo varieties that are both certified organic and Kosher.

First launched in Australia in the early 1950s, Karloff has established itself as an entrenched player in the growing vodka market. A clean spirit, Karloff vodka is an ideal base for any mixed drinks. ABV: 37%

Kilbeggan is named after St Bécán, one of the Twelve Apostles of Ireland who founded a monastery in the area in the 6th century. Smooth and malty.

Aged for a minimum of 12 years in refill bourbon casks, Knockando Season was distilled in 2004 and the distillery say this possesses the classic elegance and complexity of the finest Speyside malts, with a unique delicacy and fruitiness.abv: 43%. 2004 & 2003 vintages are available. Please inform us if you would like a specific year before you place your order.

Label 5 Scotch Whisky 1000ml Label 5 is a multi award winning blended Scotch Whisky from the heart of Scotland. One of the world's finest blended Scotch's, Label 5 has been matured in oak barrels under the constant care of the cellar master. This enables it to acquire its incomparable smoothness and lingering flavour. Label 5 Whisky is perfect for flavoursome cocktails including the '5th Street' which adds White Curacao and lemon juice with Label 5 to create a sophisticated, yet refreshing cocktail.

Original Cask Strength Laphroaig whisky is a pure single Islay malt bottled at natural distillery strength. The whisky's rich flavours come through as never before because the whisky has not been morechill-filtered. This gives a depth of genuine taste and texture normally associated with sampling a whisky at source. We mature Laphroaig whisky in seasoned oak barrels and this imbues the whisky with the heart and strength of the wood. These barrels are charred before filling to impact the slight sweet vanilla nuttiness of the oak. Original Cask Strength Laphroaig whisky is barrier-filtered only, to remove the small char particles that are present, but this filtering does not change or lessen the flavour in any way. Emphatic, full-bodied and utterly unforgettable.

A fresh take on the classic triple sec, Orange:cello awakens the senses with a bright zesty burst of luxurious flavour. Crafted using on the best, fleshy New Zealand sun-soaked oranges and mandarins, the liqueurs initial tartness is quickly lulled by a delicate sweetness that culminates in a playfully bitter finish. ABV: 20%

Lemon:Cello combines the invigorating flavour of fresh New Zealand lemons with a centuries-old Italian recipe for good times. Sharp enough to pick you up after the longest day at work, light enough to set you up for a perfect summer night out. On the rocks, in a spritzer or as the keynote flavour in self-indulgently decadent cocktail. ABV: 20%

A bit stronger and bolder than the original Maker's Mark(R), Maker's 46(R) has a rich, creamy seared-oak flavor. Caramel and vanilla notes linger on the front of the palate, but it is still soft enough to hold on the tongue, even at 94 proof. Featuring a big mouth-watering oaky finish, Maker's 46(R) still manages to retain the essence of its predecessor - there's no bitter bite often found in older whiskies. One taste and you'll be a true believer.

Maloney’s Irish Country Cream is a smooth delicious blend of fresh Irish dairy cream and white wine with natural chocolate and vanilla flavours. Maloney’s is a wine based proposition at 13.9% alc/vol.

Marquise is an excellent example of why the French are the best at making brandy, with their chalky soils and maritime climate. Ageing in barrels fashioned from limousin oak are the indispensable features of Marquise. Imported from Aigre, France, then bottled in New Zealand, Marquise represents excellent value for money.

The Martell is a young blend, so no wonder we notice a very fruity aroma - with an idea of oak. The finish is rough, but short.

McCormick Gold Rum 1 ltr: McCormick Distillery is located in weston,Missouri,USA and has over 150 years of experience. Their rum originates from the carribean virgin Islands. It is gold in Colour,lightly bodied with hints of vanilla,honey and toasted spices.It is a great base for a cocktail or with a splashot cola on ice with a wedge of lime.

Molly's Irish Cream Liquor is a premium blend of fresh dairy cream, aged Irish Whiskey, fine Irish Spirits, and natural chocolate flavours. Molly's uses the freshest possible, highest quality Irish cream which is sourced locally from grass fed cows- in fact, it is so fresh that it typically takes only 48 hours from cow to bottle. With a long history in cream liquor blending and using state of the art technology, Molly's is arguably the world's best tasting Irish Cream Liqueur. Today, Molly's is enjoyed in over 40 countries worldwide, spread across six continents. ORIGINS OF MOLLY'S NAME: The name 'Molly' is Gaelic for 'Mary' and our Molly's Irish Cream is in memory of the mythical Irish beauty named Molly, the subject of traditional Irish songs. THE MOLLY'S EXPERIENCE: Molly's enhances those great times shared with family and friends, and moments where a little self-indulgence is called for. Enjoy your Molly's anytime. HOW TO ENJOY MOLLY'S: There are many ways to consume Molly's. Enjoy over ice, chilled, or in coffee. Molly's can be mixed with many spirits and used in many cocktail recipes, but mixing with citrus based products should be avoided. THE VALUE OF MOLLY'S: Whilst the price of a bottle of Molly's will vary from market to market due to exchange and tax differences, Molly's aims to ensure exceptional value versus the competition in every market. MOLLY'S MUDSLIDE: 1 oz Molly's 1 oz vodka 1 oz Kahlua 1 oz milk 1 oz Lots of ice 1 oz Chocolate syrup Preparation: Add all ingredients with ice in a blender. Line a rocks glass with chocolate syrup. Add ingredients to the glass and top with whipped cream and drizzled chocolate.

Dark Brown rum distilled from fermented molasses. in used whisky and bourbon barrels . Heavily colored with caramel, Myers's Dark Rum has become a standard around the world. Bottled at 40% alcohol by volume.

Old Captain Navy Dark Rum follows in a tradition that dates back to the 18th century, when the British Navy poured for their ratings a daily ration of around 1/2 a pint. Old Captain has been sourced from one of the most reputable rum producers in the West Indies, the home of fine rum.

Old Pulteney 12YO 700ml: Matured in ex-bourbon casks for 12 years, this Old Pulteney malt was a Double Gold winner at the 2006 San Francisco World Spirits Competition. Tasting Notes: Nose: Crisp and clean. Great balance reveals notes of herbs and grist. Parsley, almond. Palate: Balanced with medium body. Musty, nutty, sultana, toffee, spices. Oak. Finish: Medium, oak, spices.

Sambuca is an Italian aniseed flavoured, usually colorless liqueur. Its most common variety is often referred to as white Sambuca in order to differentiate it from derivative spirits that are deep blue in color (known as black Sambuca) or bright red (red Sambuca). The main ingredients of Sambuca are the essential oils obtained by distilling vapors of the seeds of a kind of aniseed called Illicium verum (Star Anise), thus giving the liquor a strong smell of anise. Those are added to pure alcohol, a concentrated solution of sugar and other natural flavours. Typical white sambucas are dominated by the harsh flavour of star anise. Opal Bianca Sambuca is known for its round flavour and sweet texture, which derives from the combination of star anise, green anise, elderflowers, lemon and pure alpine water with base spirit. The result is uniquely smooth. 70cl Bottle. 38% alc. vol.

Opal Nera is the worlds first black sambuca-created and produced by the francoli family who run a carbon neutral distillery in the town of GhemmeItaly..

Patrón XO Cafe Incendio combines the spicy, distinctive flavor of Mexican arbol chile with the rich, decadent essence of Criollo chocolate, brought together with the crisp, smooth taste of Patrón Silver tequila. Perfect as a shot or over ice, it’s also versatile enough to be enjoyed in cocktails and desserts.

Gran Patron tequila is made from 100% pure Waeber blue agave grown in the hills of Jalisco Mexico, blended with traditional techniques, but made with modern technology Gran Patron is truly a very sophisticated premium tequila. Gran Patron has a very distinct premium bottle & is available as Patron Silver, Gran Patron Platinum, Anejo & Reposado. The Gran Patron family also has some unique offspring. Patron XO Cafe & Citronge. Patron XO Cafe is produced and blended in the state of Jalisco, Mexico. Jalisco is known for producing the finest tequila in the world. Patron XO Cafe is created to very exact specifications by a small family owned distillery. The owners are known to produce some of the highest quality Agave tequilas of their type. Patron XO Cafe originated from a very unique blend of XO Fine tequila and pure natural coffee essence. Patron XO Cafe is produced at 70 proof (35% Alc. by volume). Patron XO Cafe was conceived to be a coffee tequila more than an overly sweet coffee liqueur.

We've managed to take the zesty mist from peeling fresh citrus and bottle it. Splash this refreshing citrus vodka into lemon-lime or club soda for a punch of bright flavor.

With gooey vanilla batter and hints of sweet chocolate chips baked in, this vodka lets you lick the bowl guilt-free. Use it to whip up some new vodka martini recipes, or try it as a shot or shake and discover your new favorite indulgence.

An aroma of sweet berry carries through this distinct strawberry shortcake vodka, finishing with satisfying notes of toasty pastry. Mix up a festive cocktail with soda or fruit juice.

Prince Albert is a triple distilled gin. A delicate blend of 12 natural ingredients giving a smooth, refreshing taste with a hint of citrus. Perfect for those long summer drinks. ABV:37%

A sumptuous single pot still whiskey with a great degree of ageing, Redbreast 15 is richer, earthier and stronger than its 12 year old sibling. An essential part of any whiskey-drinker's education. ABV:46%

Bursting with vibrant sloe berry flavour and a sweet almond finish, Red Square Sloe is made with 7 times distilled, 100% grain vodka. Its bold flavour can be enjoyed neat, with a mixer or in your favourite cocktail. Mixing Option: Sloe Collins- • 50ml Red Square Sloe • 25ml fresh lemon juice • 5ml sugar syrup • Soda • Fresh mint • Lemon wedge/ Mix 50ml Red Square Sloe in a tall glass with 25ml fresh lemon juice, 5ml sugar syrup and some crushed ice. Stir well, top with soda, and garnish with mint and a wedge of lemon

Red Square Vodka is the 4th biggest vodka brand in the UK. Molasses based, Red Square is carbon filtered for clarity and triple distilled for purity. The result is a mid-range mixing vodka with a taste smooth enough to rival its higher end competitors. Presented in a bespoke, embossed bottle, Red Square targets the discerning vodka drinker who seeks both quality and value. Real quality, real taste, real value.

ROKU is the premium Japanese craft gin crafted by Japanese artisans with meticulous attention to detail. ROKU combines 8 traditional gin botanicals with 6 unique Japanese botanicals. Each botanical is harvested in accordance with the Japanese concept of shun, enjoying each ingredient at its best, only harvested once they have reached their peak flavour, giving it its unique taste profile.

Ron Zacapa Cent 23YO Rum 1 ltr Nose: Very sweet and nutty, honey and chocolate. Dark brown sugar, gentle smoke. Pipe tobacco. Palate: Very sweet and soft. Dark brown sugar, molasses, rounded, so gentle! Finish: Thick, medium length, hint of smoke on the tail.

Recognized in its homeland as a benchmark for excellence, Russian Standard Original owes its name and quality to Dmitri Mendeleev's classic formula, commissioned by Tsar Alexander III for optimum balance and purity. Its combination of traditional wheat taste-from the hardy winter wheat of the Russian steppes-and remarkable clarity-from the soft glacial waters of the frozen north-make Russian Standard Original a perfect vodka to sip neat or as your preferred spirit for a long drink. Russian Standard has come to epitomize vodka in the spirit's motherland, and in the process become an iconic symbol of modern Russian life and dynamism. The dramatic bottle design, inspired by the Ivan the Great Bell Tower in the heart of Moscow, evokes Russia's Imperial past, and the vital role that vodka plays in Russia's most elegant traditions. Striking a balance between Russian heritage and the energy of modern life, Russian Standard Original is a masterpiece of technology, passion and craftsmanship.

Nature’s finest. Pure and simple. Hand crafted in Golden Bay, New Zealand, Sacred Spring combines 8 botanicals including locally picked Manuka to deliver a truly unique New Zealand gin.

Fresh strawberries and locally sourced rhubarb are infused with our dry gin as a nod to summer nostalgia. Bottled at 37.5% ABV, this is what we call a sippin' gin!

Sauza Gold - Pure cane sugars and all-natural ingredients give this unaged Tequila its renowned gold color and mellow character. It is slightly sweeter than a blanco Tequila, making it ideal for use in margaritas, shots, and cocktails.

Tasting Note Clear, colourless; aromas of citrus and agave; fresh, spicy, fiery; flavours of citrus, agave and pepper. Serving Suggestion Classic shot with salt and lemon wedge, or essential margarita ingredient

Seagers Gin continues to gain strength as a dominant brand in the Gin and overall spirit categories in New Zealand. Positioned on quality, tradition and value Seagers is a mainstream brand that is well recognised and respected. Refreshing with a great depth of flavour, Seagers is best served as a classic gin & tonic or mixed with fruit juice, lemon & lime. The brand has also evolved into Seagers Gin & Tonic, a convenient premixed drink with a twist of lemon and Seagers Lime Twisted Gin a Full Strength Gin infused with Lime..

Seagers Gin continues to gain strength as a dominant brand in the Gin and overall spirit categories in New Zealand. Positioned on quality, tradition and value Seagers is a mainstream brand that is well recognised and respected. Refreshing with a great depth of flavour, Seagers is best served as a classic gin & tonic or mixed with fruit juice, lemon & lime. The brand has also evolved into Seagers Gin & Tonic, a convenient premixed drink with a twist of lemon and Seagers Lime Twisted Gin a Full Strength Gin infused with Lime.

Visually stunning, it is owned by Gilbey's, the same group that produces Baileys. With its white liqueur having a white chocolate richness, and the black of warm coffee and whiskey, the whole rounded off by a chocolate & nutty finish.

Sir Edward's Scotch whisky, born in the heart of Scotland surrounded by peat bogs and springs of pure, cool water, is distilled and then matured in oak barrels in Scotland, according to the pure tradition of the Scottish master blenders. Refined, aromatic and woody. Long on the palate with a clean, round flavour The finish it reveals all the finesse of an outstanding Scotch blend.

Smirnoff Black Vodka + Shaker Gift pk

Spiritual Vodka is an 8 time award winner, bottled in a refined French decanter style bottle with unique glass stopper. It is four times distilled from the finest grain, gently blended with New Zealand Artesian Water & lightly enhanced with Manuka Honey, giving it a traditional New Zealand touch with an uncompromisingly pure taste & exceptionally smooth finish.

Square One Botanical is a bold organic rye spirit, infused with a striking blend of eight organic botanicals - pear, rose, chamomile, lemon verbena, lavender, rosemary, coriander and citrus peel. This enticing composition of organic fruit, floral and herbs offers a seductive taste experience in cocktails. Listed below are culinary inspired new cocktail recipes or click here for a list of familiar recipes with a Square One Botanical twist. YouTube Cocktail Demo: Allison Evanow demonstrates how to mix Peaches and Herb and our Botanical Lemon Drop cocktail (recipes below). Peaches and Herbs Lots of ice and ripe peach make this the perfect smash cocktail on a warm summer's eve. Click here for our YouTube cocktail demo. 2 oz. Square One Botanical 3 lemon verbena leaves 1 thick slice of ripe white peach 1/4 oz. lemon juice 1/4 oz. organic agave nectar 1 dash Fee's Pech Bitters 1 thin slice of peach and 1 lemon verbena leaf for garnish. (Credit: Allison Evanow) Muddle lemon verbena and peach in rocks glass. Add lemon juice and agave nectar and top with lots of crushed ice. Pour Square One Botanical over crushed ice and stir well with a bar spoon. Garnish with a thin peach slice and lemon verbena leaf.

It all began at Square One . . . . . . with the purest ingredients we could find. Very few vodkas are hand-crafted as meticulously as ours is: created in one place, to the exacting standards of our Master Distiller. We craft our distinctive, limited-production single grain vodka using certified organic American rye. Our water, drawn from deep aquifers, imparts unparalleled smoothness, reflecting its origin in the pristine Teton Range of Wyoming. Our unique organic fermentation technique combines with a classic four-column distillation and filtration method to create Square One: an incredibly silky, high-quality vodka with a natural richness on the palate.

Stolichnaya, the most prestigious vodka brand in the world reveals it's prized possession, Elit. Discover a remarkable combination of elegance and mystique. Nobility and purity. Prestige and pleasure. Elit's unmistakable purity is the result of the highest quality ingredients, centuries-old traditions and above all, a unique and revolutionary 'freezing' filtration process, specially developed and patented by the SPI Group. This expensive, labour and time consuming procedure filters the spirit at sub-zero temeratures reaching -18 C, so that the liquid's density increases causing all impurities to freeze aagainst the walls of the filtration tanks. These unwanted crystalline substances are then discarded from the distillate, allowing the selection of nothing but the purist of spirits for their select formaula of Elit. The result is a vodka like no other. A rare spirit that ranks among the finest and smoothest in the world, Elit. Tasting vodka is different from tasting other alcoholic drinks (including wine) because we are looking for an absence of flavour in vodka. Vodka is alcohol in it's purest form and the less flavour the better. Cheaper vodkas can have a pronounced burn on the back of the throat (the finish) due to a faster and cheaper filtration. Nose: Mellow, enigmatic, fresh aniseed and sherbet with a rounder, grainy arnish. Palate: Evolves from light to medium-bodied with a distinguished creamy aniseed character, garnished with savoury, lightly luscious spiciness and balancing dryness. Finish: Subtle, spicy aniseed. Producer: Stolichnaya - www.stoli.com ABV: 40% Country of Origin:Latvia Vodka Type:Grain Category(s):Vodka Group(s):Plain Vodka

Stolichnaya, the most prestigious vodka brand in the world reveals it's prized possession, Elit. Discover a remarkable combination of elegance and mystique. Nobility and purity. Prestige and pleasure. Elit's unmistakable purity is the result of the highest quality ingredients, centuries-old traditions and above all, a unique and revolutionary 'freezing' filtration process, specially developed and patented by the SPI Group. This expensive, labour and time consuming procedure filters the spirit at sub-zero temeratures reaching -18 C, so that the liquid's density increases causing all impurities to freeze aagainst the walls of the filtration tanks. These unwanted crystalline substances are then discarded from the distillate, allowing the selection of nothing but the purist of spirits for their select formaula of Elit. The result is a vodka like no other. A rare spirit that ranks among the finest and smoothest in the world, Elit. Tasting vodka is different from tasting other alcoholic drinks (including wine) because we are looking for an absence of flavour in vodka. Vodka is alcohol in it's purest form and the less flavour the better. Cheaper vodkas can have a pronounced burn on the back of the throat (the finish) due to a faster and cheaper filtration. Nose: Mellow, enigmatic, fresh aniseed and sherbet with a rounder, grainy arnish. Palate: Evolves from light to medium-bodied with a distinguished creamy aniseed character, garnished with savoury, lightly luscious spiciness and balancing dryness. Finish: Subtle, spicy aniseed. Producer: Stolichnaya - www.stoli.com ABV: 40% Country of Origin:Latvia Vodka Type:Grain Category(s):Vodka Group(s):Plain Vodka

An intense nose of raspberry jam, boiled sweets, and hot berry fruit infusions. The palate has less jammy sweetness than raspberry ripple creaminess, balanced by the sweet spice of rye and wheat grain vodka, and lifted by a crisp citrus note and hints of pepper and wild raspberry cane on the finish.

Stolichnaya Razberi Vodka1000ml:

Stolichnaya Vanilla Vodka offers elegant aromas of vanilla pod, light and balanced, with cocoa powder, white pepper and sweet, spicy notes.

Toki is a blended whisky from Suntory's three distilleries: Yamazaki, Hakushu and Chita. This is a round and sweet blend with a refreshing citrus character and a spicy finish. 'Toki' means 'time' in Japanese. Toki has a different composition to its sister blend, Suntory Hibiki, and its main components are Hakashu single malt and Chita grain whisky.

Svedka Premium Swedish Vodka 750ml A clear vodka with sweet cream, mineral, and faint tarragon aromas and a peppery finish

A wonderful award-winning Island malt bottled at above average strength with a comforting smooth afterglow. Strength: 45.8% ABV Appearance: Brilliant gold. Nose: Peat-smoke with sea-water saltiness, the liquor of fresh oysters, a citrus sweetness. Body: Full. Palate: A rich dried-fruit sweetness with clouds of smoke and strong barley-malt flavours, warming and intense. At the back of the mouth is an explosion of pepper. Finish: Huge, long, peppery finish with an appetising sweetness.

Tanqueray gin was initially distilled in 1830 by Charles Tanqueray in the Bloomsbury district of London. Pungent, aggressive citrus and juniper aromas. Its key botanicals are juniper, coriander and angelica root. Very flavorsome with tart cut snappy spice. Clear, pungent, aggressive citrus and juniper aromas. Very flavoursome with a tart cut, snappy spice and alcoholic heat on the finish. Very persistent. Tanqueray is a London Dry Gin with a dry and crisp taste. Whilst the recipe is a fiercely guarded secret it is thought to contain as little as four botanicals.

The nose is fruity and well malted with gentle sweetness. Some smoke and a touch of honey. The mouth feel is quite big with a supple maltiness and the vaguest whisper of muted peat. The finish is well fruited with toffee, malt and a faint hint of smoke.

Traditionally, Tyrolean farmers have turned fruit, herbs, roots and berries into spirits, 'elixirs of life' and household remedies. The Baumann company preserves the knowledge and insights from the past in the creation of their speciality range of herbal spirits. Herb gatherers and farming specialists supply plants, roots, seeds and berries from the alpine valleys and mountain pastures of Tyrol. These are then prepared in alcohol. By careful maceration and distillation, the vitality of each unique ingredient is preserved. The "Devil's Herb" Liqueur is a full strength "Fire Liqueur" offering the option of lowering the extraordinarily high alcohol volume (50%) by igniting your drink. With customary German precision, alcohol content and burning periods have been calculated and appear on the reverse label. ABV 50%

When Tomatin Distillery was established in 1897, the isolated and idyllic setting of Tomatin was almost perfect. However there wasn't a local workforce; the local inhabitants were scattered shepherds and cattle drovers. The company began a project of construction to accommodate its workforce. Since that time the distillery has been at the heart of the community and the community at the heart of the distillery. This legacy has continued and Tomatin remains one of the few distilleries to provide a home for its dedicated craftsmen. Time in Bourbon barrels and Virgin Oak casks brings a light sweetness to The Tomatin Legacy, which boasts aromas of vanilla, marshmallow, pineapple and lemon. On the palate gentle flavours of candy, pine, lemon sherbet, apples and sponge cake emerge ahead of a light, clean finish.

Tomintoul Aged 10 Years has been lovingly crafted from a selection of the finest bourbon casks, each aged for at least ten years. AWARDS AND REVIEWS Silver Medal – The International Wine & Spirit Competition, London – 2007, Gold Medal – China International Wine & Spirits Challenge, China – 2006, Bronze Medal - The International Wine & Spirit Competition, London – 2006

Multi-award winning Tomintoul Speyside Glenlivet Single Malt Scotch Whisky Aged 16 Years has been lovingly crafted, from a selection of the finest bourbon casks, each aged for at least sixteen years. Comments: "Fruity concoction of apples and pears topped with vanilla ice cream… one of the noses of the year. Soft, indeed every bit as gentle as the label promises, as the light oils coat the palate with a fabulously intense and delicately sweetened barley skin. A wonderful, multi-layered interplay between malt and oak-vanillas… hugely sophisticated."

Tullamore Dew is a smooth and malty Irish whiskey that has been distilled in the small town of Tullamore in County Offaly since 1829. It is tagged as "The Legendary Irish Whiskey" and while it is not the oldest whiskey of its kind (Bushmills claims that title), Tullamore Dew is rich with history and a favorite for many whiskey drinkers for a good reason: it's a fine Irish whiskey. Tasting Notes: Pros •Smooth, complex Irish whiskey ideal for straight sipping. •Blends well in cocktails, giving just enough whiskey taste without overpowering the drink. •Quality at a great price. Cons •The whiskey flavor may be too soft for some tastes. Description •Triple distilled, blended Irish whiskey from barley in pot stills and aged in charred oak •Produced by Tullamore Dew Company LTD, Tullamore County Offaly, Ireland

Vodka USSR is produced under original technology on the basis of high-quality grain alcohol and mild artesian softened water. The vodka has a crystal glistening, neutral aroma and soft taste, giving it distinctive qualities.

VAT 69 is a famous old brand of blended whisky, chosen by Sir Ernest Shackleton to accompany him on his Imperial Trans-Antarctic Expedition of 1914 'for medicinal and celebratory purposes', and also famously the favourite whisky of Captain Lewis Nixon of the 506th Parachute Infantry Regiment, immortalised in the book and TV series Band of Brothers. Alc. Vol.:40%

VOK Blue Curacao Liqueur adds its distinctive vibrant blue colour to many classic cocktail recipes. The orange flavoured liqueur is made from the dried peel of oranges found on the Caribbean Island of Curacao. ABV: 20%

VOK Butterscotch Schnapps Liqueur combines the seductive and soft flavour of butterscotch with the vibrancy of schnapps to create a luscious, smooth drinking experience. ABV: 20% Volume

VOK Banana Liqueur is a distinct, rich and sweet banana flavoured liqueur. Known most famously for the Banana Daiquiri. ABV: 20% Volume:

VOK Brown Creme de Cacao is the key to a number of moorish chocolate flavoured cocktails. This liqueur is a velvety smooth cocoa flavoured liqueur made from cacao beans. ABV: 20% Volume

VOK Creme De Menthe Liqueur is a clean and crisp tasting liqueur made by blending an assortment of mint essences. It's a versatile liqueur that can be enjoyed as an after dinner drink, a simple mixer or the key to a number of delicious cocktails.

VOK White Creme de Cacao Liqueur adds the velvety smooth cocoa flavour to cocktails without altering the colour of the cocktail.

VOK Melon Liqueur has the vibrant flavour of sweet honey dew melon. It's an essential ingredient for many tropical and exotic cocktails and is also great used simply as a mixer. ABV: 20%

VOK Strawberry Liqueur is a delicious liqueur with the taste of freshly picked, ripe strawberries. It is used widely to flavour fruity or tropical cocktails. ABV: 20% Volume:

VOK Strawberry Liqueur is a delicious liqueur with the taste of freshly picked, ripe strawberries. It is used widely to flavour fruity or tropical cocktails. ABV: 20% Volume:

VOK White Creme de Cacao Liqueur adds the velvety smooth cocoa flavour to cocktails without altering the colour of the cocktail. ABV: 20%

VOK Advokaat Liqueur is a blend of fresh eggs, cane sugar mellow brandy with a hint of vanilla.This smooth and creamy liqueur is most famously used in the classic cocktail; the fluffy duck. ABV: 17%

Wild Turkey American Honey is an exceptionally smooth liqueur blended with pure honey and Real Wild Turkey Bourbon Whiskey. Perfect served chilled straight from the freezer, over rock.

It was first savoured as a specially selected barrel bourbon by a group of hunters seeking the remarkable wild turkey bird, a native of North America. Today it is distilled according to old-time Kentucky traditions, and matured in new charred white oak barrels until it becomes the legendary, smooth bourbon whiskey known as Wild Turkey. Distilled in Kentucky.