Colour:
Crimson red, a shimmer of garnet on rim.
Nose:
Exuberant aromatics.
At first, back to school - memories of black jelly beans, then a gentle spectral gradation to red liquorice and redcurrants.
Adhering to this colour theme, goji berry, wild raspberry and a red-fruited chutney.
A transient suggestion of sandalwood spices? Maybe.
Palate:
Well-balanced. Whirling black fruits and an oscillating shiraz disposition - Bin 28 by any other name, personality intact.
Flavours akin to a consomme of dried porcini mushrooms; structurally embedded with grainy/sandy tannins.
Additionally, tobacco, tobasco and tamarind noted ... okay to mention taut, tenacious?!
Exits with an almost negroni / Cynar bittersweet clean finish.
Very much looking forward to monitoring this 2017 Bin 28's journey in bottle.