YOUR CART / ITEMS
You have no items in your shopping cart.

Campari Bitters 700ml

Campari Liqueur is a herb spice based liqueur named after Gaspare Campari, who was born in 1828 in Lombardy. Campari Liqueur is ever popular in the trendiest bars around town. A grapefruity, bitter-sweet, spicy concoction. Campari Liqueur's production is shrouded in mystery evidently it's rumoured, the company's president personally supervises the preparation of the concentrate of the 60 key ingredients which today are still securely locked in a bank vault. 70cl Bottle. 25% Vol.


$52.99
Mates Club Reward Points 2

Customers who bought this item also bought

Stoneleigh Marlborough Pinot Noir Rose 750ml

A beautiful rosé – crisp and dry, and packed full of ripe red fruit – great for a relaxing, sunny afternoon.
Previously:  $14.99 $13.99

Tanqueray Premium Gin 1000ml

Tanqueray gin was initially distilled in 1830 by Charles Tanqueray in the Bloomsbury district of London. Pungent, aggressive citrus and juniper aromas. Its key botanicals are juniper, coriander and angelica root. Very flavorsome with tart cut snappy spice. Clear, pungent, aggressive citrus and juniper aromas. Very flavoursome with a tart cut, snappy spice and alcoholic heat on the finish. Very persistent. Tanqueray is a London Dry Gin with a dry and crisp taste. Whilst the recipe is a fiercely guarded secret it is thought to contain as little as four botanicals.
Previously:  $55.99 $49.99

Bombay Sapphire London Dry Gin 1000ml

London Dry gin, distilled from 100% neutral grain spirit. The incomparable taste of Bombay Sapphire is the result of ten carefully selected botanical ingredients coupled with a unique distillation process. Unlike some other gins, which 'boil' their botanicals together with the spirit, Bombay Sapphire distils its spirit alone. The spirit vapour from this distillation then gently passes through a copper basket containing the botanicals. This infuses the subtle aromatic flavours from each of the ten botanicals into the spirit vapour resulting in a crisp, delicately balanced taste
$55.99

Carpano Antica Formula 1 Litre

Antica Formula is a red vermouth made from an original recipe by Antonio Benedetto Carpano, the man credited with creating modern vermouth in Turin in 1786. Carpano originally developed vermouth by mixing herbs with a base wine and then sweetening it by adding spirit. His new drink proved so popular that soon his shop had to stay open 24 hours a day to satisfy demand. Carpano had been inspired by a German aromatised wine and was a fan of German poetry. As a result, he named his new product after the German word for wormwood, wermut, which was frequently used to flavour wine at the time. Antica Formula is richer and more complex than most red vermouths and will make an excellent Bronx, Manhattan or Negroni.
$69.99

Cinzano Rosso Vermouth 750ml

Cinzano Rosso Vermouth is intense amber-red color with gold reflections. An aromatic bouquet of herbs and spices, with notes of fruit peel and flowers. A pleasantly sweet, bitter, fruity flavor.
$32.99

Bottega Rosso Vermouth 750ml

Vermouth Rosso Bottega is based on a selection of Merlot, one of the most representative wines of a particularly suited territory. Its unmistakable character derives from a natural extract described in an original secret recipe with over 30 herbs, flowers and spices (angelica, bitter and sweet orange zest, absinthe, basil leaves, coriander seeds, marjoram, oregano, clary, radicchio, etc.). Matching a wine with a great personality with an extract featuring multiple hues leads to a product with a unique character. Its full, rich and definitive taste is the synthesis of the distinctive traits of both Veneto and Piedmont: creativity, innovation and winemaking tradition. Color and Appearance: Dark amber. Bouquet: Intense, rich and complex, it is characterized by pleasant spice hints and delicate herbaceous notes, particularly of radicchio, precious gift of the land which gives origin to this aromatized wine.Taste: Velvety and smooth on the palate, its aromaticity is intense and persistent, recalling its bouquet. A bitter note creates a perfect balance with its sweet hints.Serving Suggestions: It is best served cold, pure, on the rocks or with lemon zest. Ideal as a base for cocktails, it is also a perfect match with spicy chocolate. ABV: 16%
$34.99

Beefeater London Dry Gin 1000ml

Beefeater London Dry has a remarkably clean flavour, with a bold juniper character that is balanced with strong citrus notes, making it the perfect gin to enjoy with the tonic of your choice. ABV: 40%
$44.99

Martini Rosso Vermouth 750ml

The original Martini, and our first love. When Luigi Rossi blended local botanicals to craft this scarlet-hued vermouth, he created an indisputable icon. While the exact recipe remains a closely guarded secret, this sweet vermouth’s intensely herbal character is the result of blending carefully chosen wines with a complex selection of Italian herbs, including sage, savory and dittany, and bitter-sweet exotic woods.

$24.99

Aperol Aperitivo 700ml

Sunny, lively and social, Aperol Spritz is the perfect drink to bring a touch of Italian style to any occasion. Aperol Spritz is best enjoyed during Apertivo, Italy’s iconic take on happy hour. Enjoy your own Aperitivo moment by sharing an Aperol Spritz with friends, while enjoying a delicious antipasto platter filled with cheese, olives, cured meats and artisan breads. Aperol’s perfect blend of 16 ingredients, including bitter orange, rhubarb and an array of botanicals gives Aperol Spritz a unique orange colour and bittersweet taste. Its secret recipe has remained unchanged since it was created in 1919.
$34.99

Cointreau Liqueur 700ml

Clear appearance. Rich & strong orange flavour with fruity, floral and herbaceous notes. Well balanced between alcohol, sugar and orange essential oils. Clear, sweet and smooth first taste, persistent in mouth. ABV: 40%
$57.99

Malfy Con Arancia Gin 700ml

Malfy Con Arancia’s key botanical additions are Blood Orange peels sourced from Sicily. Blood Oranges are a prized variety in Sicily – and harvested in November – their rich red color develops from the cool Mediterranean nights. The Blood Orange peels are steeped in alcohol and pressed in a basket press. The infusion is then blended with juniper and other botanicals before being distilled in a stainless steel vacuum still.
$56.99

Angostura Bitters 200ml

ANGOSTURA(R) aromatic bitters is a highly concentrated food and beverage flavouring. Made from a secret formula, it is a unique blend of natural herbs and spices which is used to flavour a wide variety of foods and drinks. The "secret" was developed in 1824 by Dr. J.G.B. Siegert, a Surgeon General in Simon Bolivar's army in Venezuela. He used his aromatic bitters to improve appetite and digestive well-being of the soldiers. The word "Angostura" came from the town of that name in Venezuela where Dr. Siegert was based. Angostura aromatic bitters is a unique flavour enhancer for food preparation, beverages and deserts; just a few dashes can enhance the flavour of any dish. It is not bitter when added to food & drink, but rather has the ability to marry flavours, bringing out the best in them without masking their taste. It is great with the following, just add a few dashes to add a burst of flavour: -Fruit juices and fresh fruit salads -Coffee -Ice Cream (especially vanilla, coconut, rum & raisin) -Seasonings & marinades (especially for meats) -Soups & sauces
$34.99