Brookfields Robertson Pinot Gris 750ml

Peter Robertson made his first Pinot Gris back in the early 1980s, pioneer as he is, and he returns to it, always a fan of aromatics and with many trips to Alsace under his hand-tooled belt. Pears, spice and florals top a thick, rich, honey-tipped palate in a refined, divine style. Region / Country: Hawkes Bay, New Zealand Varietal: Pinot Gris Food Match: Seafood and Light Poultry