Mexican Hot Chocolate!
Simply follow the instructions below and get as creative as you like! Customize with your favourite melted chocolate, spices and liquor of choice.
Ingredients:
3 cups milk of choice
3 tbsp cocoa powder
3 tbsp tbsp granulated sugar
Pinch salt
¼ tsp cinnamon
A pinch cayenne pepper
2 oz tequila
Optional Steps
2 tsp chocolate syrup or melted chocolate (to line the glass walls)
Marshmallows or cream to top!
Directions: Making the Hot Chocolate
Big Barrel is proudly the largest Independent 100% NZ Family Owned & Operated Liquor group in NZ. Big Barrel is a specialist liquor retailer formed in 2003, starting with their first ever store in Marewa, Napier and has since grown to over 43 stores nationwide and going strong.
Bank Deposit & All major credit cards are accepted
Alcohol is sold under the licence no : 30/OFF/1276/2019
Expiry Date: 16th October 2023
Licence can be viewed here
Alcohol is sold under the licence no : 30/OFF/1276/2019
Expiry Date: 16th October 2023
Licence can be viewed here