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New Zealand Sparkling Wines

Oyster Bay Sparkling Rose' 750ml

Oyster Bay Sparkling Cuvée Rosé is a wonderful marriage of Chardonnay and Pinot Noir. The elegant and zesty Chardonnay fruit brings finesse, and the fragrant rich Pinot Noir brings soft red berry fruit characters to the wine. The lively bubbles in the wine are a result of natural secondary fermentation, which brings to life the delightful and refreshing character.
$19.99

Passion Pop Mixed Berry 750ml

A Passion fruit sparkling wine, lower in alcohol and a very popular drink for summer outings that requires a beverage which is a little more fun and has a little more zest to it. Enjoy with chicken and seafoods accompanied with a salad dish of your liking.
$8.99

Passion Pop PinkStraw 750ml

A Passion fruit sparkling wine, lower in alcohol and a very popular drink for summer outings that requires a beverage which is a little more fun and has a little more zest to it. Enjoy with chicken and seafoods accompanied with a salad dish of your liking.
$8.99

Passion Pop Sparkling Wine 750ml

A Passion fruit sparkling wine, lower in alcohol and a very popular drink for summer outings that requires a beverage which is a little more fun and has a little more zest to it. Enjoy with chicken and seafoods accompanied with a salad dish of your liking.
$8.99

Pelorus Sparkling Brut NV 750ml

The pale straw colour and aromas of ripe citrus fruits indicate the chardonnay origins of Pelorus Brut . A bouquet of apple and lemon complements fresh bready notes derived from two years bottle ageing on lees. The deliciously crisp palate displays toasty, creamy complexity, enhanced by a lingering nutty finish. Vineyard Notes: Chardonnay and pinot noir grapes are sourced from several grower and estate vineyards located within the Wairau Valley in Marlborough. Soils vary from stony free draining gravels to fine silt loams containing some clay. Vineyards are planted at a density of 1850 vines/ha and in an average year yield 9 tonnes/ha. The vines are trained to a standard vertical shoot positioned canopy. Winemaker Notes: Several different clones of chardonnay and pinot noir are used in the vinification of Pelorus Brut. All grapes are pressed without crushing and the juice is given a short period of settling which is followed by racking and inoculation with a pure strain of Montrachet yeast. The base wines are fermented and aged in a mixture of stainless steel tanks, large oak vats and small French oak barrels. Following a spontaneous malolactic fermentation the wines are left to age on lees for a further eight months prior to blending each November. The chardonnay predominant blend is put on tirage using prise de mousse yeast the following February and subsequently allowed to attain a minimum of two years lees ageing in the bottle before disgorgement.
$34.99

Quartz Reef Cental Otago Methode Traditionnelle Br

Quartz Reef Methode Traditionnelle is a wine of distinction, made in the traditional method to achieve elegance and finesse. Focused, fresh and crisp with a beautiful balance and length. CUVEE: A hand-picked, 20th-22nd March 2012, selected blend of 58% Pinot Noir and 42% Chardonnay from our Demeter certified biodynamic Bendigo Estate Vineyard. Bottle fermented and aged on lees for 24 months. Riddled and disgorged by hand. Technical Data: pH: 3.09 TA: 6.8g/l Alcohol: 12.5% Residual Sugar: 8 g/l Tasting Notes: Colour: Pale yellow Bouquet: Royal gala apple with a hint of lime and brioche Palate: Flirtatious, Moreish - Enhanced by an invigorating cool, creamy acidity
$31.99

Sileni CS Sparkling Brut 750ml

Bright yellow, almost golden in colour. The perlage is persistent. Stonefruit and yeasty characters along with toasted nuts emerge on the bouquet. The palate is soft and mouth filling. Concentrated with a good balance between acidity and sweetness. Fruit characters are seamlessly interwoven with complex notes on the finish.
$14.99

Splendio Fragolino Light 750ml

An Italian sweet sparkling wine made from Merlot grapes with an added hint of natural strawberry. A light, delicate and fruity alternative to regular sparkling wines. Perfect to have with dessert or after dinner. It also makes for a great aperitif, making it ideal for many occasions.Serve chilled. ABV: 7%

Previously:  $29.99 $24.99

Tohu Rewa Rose Methode NV 750ml

*Award Winning* A delicate salmon pink in the glass, this elegant methode traditionnalle rosé displays fresh strawberry, hints of ripe stonefruit and underlying notes of brioche and toasted hazelnut. The fine persistent bead and creamy mousse lead to a rich and weighty palate balanced with focused acidity and biscuity complexity derived from yeast autolysis. Elegant integration of primary fruit flavours derived from Pinot Noir grapes lead this generous and rounded wine to a smooth, lively and lingering finish. ABV: 13%
$29.99

Verde Methode Traditionelle NV 750ml

A premium bottle fermented sparkling wine produced from the finest Chardonnay and Pinot Noir grapes. Delicate citrus, minerality and biscuit nuances are complemented by a lingering, creamy aftertaste. Whilst best enjoyed young and fresh, Verde Brut NV will increase in toasty flavours if left to mature for one to two years.Enjoy lightly chilled as an aperitif or matched with seafood, cheese or fruity desserts.
$17.99

Villa Maria PB Sparkling Sav 750ml

This Lightly Sparkling Sauvignon Blanc is bursting with gooseberry, passionfruit, fresh citrus, and melon aromas. The wine is vibrant, clean and crisp, with a lingering sparkle in the mouth. The small delicate bubbles of this frizzante style wine enhance the citrus and gooseberry flavours. This wine is best consumed on release while the fruit flavours are intense and fresh. A superb apéritif wine and perfect with seafood.
$14.99

Villa Maria S Series Moscato 750ml

Bright, even, pale staw-yellow with slight green hues, fine bubble with good persistence. The nose is fresh and clean with light aromas of grapey Muscat fruit and florals, revealing a subtle herb element. Medium in sweetness, this is light and elegant in weight with restrained grapey flavours along with tea-leaf and sherbet. The mousse is gently frothy and carries the fruit to a dryish, lightly textured finish. This is a light and delightfully fresh sparkling wine with pleasing grape and floral flavours. Enjoy in the sun outdoors with fresh fruit over the next 18 months.

$14.99